Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, broccoli,cauliflower and panner paratha
#hmf #breakfast
post no 4. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli,Cauliflower and Panner Paratha
#hmf #breakfast
post no 4 is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Broccoli,Cauliflower and Panner Paratha
#hmf #breakfast
post no 4 is something which I’ve loved my whole life.
Being mom always confused what to cook for my toddler that he will eat happily. And it should be healthy and fulfilling too. Nowadays kids loves to eat junk food.
To begin with this recipe, we must prepare a few components. You can have broccoli,cauliflower and panner paratha
#hmf #breakfast
post no 4 using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Broccoli,Cauliflower and Panner Paratha
#hmf #breakfast
post no 4:
- Take 1 crown of broccoli
- Make ready 4-5 florets of Cauliflower
- Make ready 1/2 cup Panner
- Get Grated cheese
- Take Ginger paste
- Make ready Garlic crushed
- Prepare Green chilli paste
- Make ready Red chilli powder
- Make ready Garam masala
- Take Kitchen king masala
- Make ready Cumin powder
- Get Coriander powder
- Prepare Salt
- Prepare Cilantro
- Get 1/2 tbsp Lemon juice
- Prepare Chapati dough
They boost immunity, provides essential nutrients to the body and help in digestion.. Breakfast is often said to be the most important meal of the day, yet as the world moves faster, many don't have time for it. Well with this delicious and he. Broccoli and Paneer paratha is a simple and easy to make the recipe that is perfect for a breakfast or for kids a lunch box.
Steps to make Broccoli,Cauliflower and Panner Paratha
#hmf #breakfast
post no 4:
- For stuffing :- - - First of all separate the florets of broccoli and cauliflower. Wash them and let all the water get drained.
- For stuffing :- - - After all the water is drained add it to food processor and chop them fine.Make sure not to chop into paste.It should be crumbly.
- For stuffing :- - - Chop onion into small pieces.Do it by knife,avoid using food processor for chopping onions,as it will lead to release more water from onions.
- Now in a pan take some oil… to it add mustard seeds and cumin seeds.After they start crackling add in asafetida.Add turmeric and now add in chopped onion and sauté till its translucent.
- Now add the chopped mixture of broccoli and cauliflower.Let it cook for 5-8 minutes.After its done add in all masala and add in lemon juice.
- Let the mixture cool down completely.After its cool down add grated panner and give it a stir.
- Put a pan on stove and turn it on.Now take a medium ball of dough roll it into a small puri,add in stuffing and add cheese on top.Now bring all the edges together and press it into a flat. Now roll it gently and add it on a Tawa.First let it cook on one side, then flip it to other side and now add oil/ ghee and toast them.Add on butter on top of paratha.Enjoy with your favorite pickle/curd/ketchup.My toddler loves them with Aamras.
- Stuffing and cheese on rolled puri.
- Rolled paratha…Ready to go on tawa.
- Paratha is getting nicely toasted.
- All ready to serve with pickle/curd.Its healthy and at the same time it yummy.
Broccoli has many health benefits including cancer prevention, cholesterol control and it is also a very powerful antioxidant. Including broccoli, it in our diet in any form is highly recommended. Whenever you find that fresh broccoli is in the season you must try this. Best if homemade paneer is used, since it will be softer than store brought. Broccoli paneer paratha is loaded with broccoli and paneer together make yummy parathas.
So that is going to wrap this up for this special food broccoli,cauliflower and panner paratha
#hmf #breakfast
