Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, healthy breakfast recipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Healthy breakfast recipe is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Healthy breakfast recipe is something that I have loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can have healthy breakfast recipe using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy breakfast recipe:
- Get 2 cups Wheat flour
- Prepare 1 tsp Salt
- Prepare Oil 2 tbsp + extra for drizzling
- Prepare Water 1 cup or as required
- Take Stuffing
- Get 3/4 cup Horse gram
- Take 2 finely chopped Green chilli
- Make ready 1 big Onion finely chopped
- Take 1/2 tsp Red chilli powder
- Get 1 tsp Ginger garlic paste
- Get Salt as required
- Get 1/2 tsp Pepper powder
- Make ready 1/4 tsp Turmeric powder
- Get 1/2 tsp Garam masala
- Make ready 1/2 tsp Amchur powder
I like to make breakfast casseroles or egg muffins on the weekend, so most of the. Healthy Pumpkin Protein Waffles Breakfast Meal Prep. By The Editors of Women's Health. By Katherine Perry Photo: Mitch Mandel.
Instructions to make Healthy breakfast recipe:
- Take wheat flour in bowl, add salt and 1 tbsp oil. - Mix it nicely with hands
- Then add water little by little and knead to form dough. - Add little oil now and knead for 7-10 minutes till dough is soft and smooth.
- Cover and keep it aside for 15 minutes - Wash and soak horse gram for 3-4 hours - Pressure cook it for 3-4 whistles.
- Drain the water and take it in mixer - Grind to coarse or smooth paste and transfer to bowl. - Add all the other ingredients under stuffing to horse gram. - Mix everything till it is combined.
- Take one ball of dough and dust it with some flour. - Roll them as small circle and place the stuffing in the centre - Bring all the edges and seal them - Now roll them like chapati sprinkling little flour.
- Heat kadai and place the rolled paratha. Drizzle oil on the top. - Flip them and cook on both sides till golden. - Serve them hot with raita, curd, pickle or any gravy
By The Editors of Women's Health. By Katherine Perry Photo: Mitch Mandel. Whether you need a quick breakfast smoothie to grab and go, or you're looking for a pancake recipe to serve your loved one breakfast in bed, Healthy Food Guide is packed with healthy ideas so you'll. Have chocolate for breakfast with this unbelievably healthy chia pudding recipe. Medically reviewed by Katherine This is especially true when your morning includes heart-healthy recipes that incorporate fiber, antioxidants.
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