Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mac and cheese casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mac and Cheese Casserole is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mac and Cheese Casserole is something that I have loved my whole life. They’re fine and they look fantastic.
Transfer the cauliflower to the baking dish and set aside. Bring the cream to a simmer in a small saucepan, and whisk in the cream cheese and. Mac and Cheese Casserole is extremey creamy and so easy to prepare.
To begin with this recipe, we must first prepare a few components. You can have mac and cheese casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mac and Cheese Casserole:
- Prepare kiebalsa (you can use polish sausage)
- Prepare elbow macaroni
- Get milk
- Take velveeta
- Get sharp cheddar cheese
- Get brown mustard
He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe. A creamy, dreamy mac & cheese that you can prep days ahead of time and just pop in the oven.
Steps to make Mac and Cheese Casserole:
- Put water on to boil for macaroni. Cook sausage according to directions on the package. Set aside.
- Cook pasta until al dente and drain. Leave in strainer.
- In the pan you cooked the pasta add milk, Velveeta and put on medium heat, stirring so it doesn't stick or burn. Once the Velveeta is melted add in the sharp cheddar and stir until melted, then add mustard. Mix well and then add in pasta, stir until pasta is coated with the cheese sauce.
- Put the macaroni and cheese into a casserole dish. Put sausage on top and bake at 350 for 15 minutes or until the cheese starts to brown a little. You will end up with a few extra sausages, don't worry you will eat them :)
Macaroni and cheese is a welcome addition to any spread, whether it's at the neighborhood potluck or even the Thanksgiving table. The fact that it's a kid favorite, inexpensive, and vegetarian also bumps it. Baked Mac and Cheese is one of my favorite foods. We've got TWO different flavors in this amazing Macaroni and Cheese Casserole, making it the best. This mac and cheese casserole tastes like a million bucks - loaded with three types of cheese, it's the most melty, gooey, creamy mac and cheese you'll Big thanks to Roth Cheese for sponsoring this post.
So that’s going to wrap this up with this special food mac and cheese casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
