Caramel Custard Pudding 🍮
Caramel Custard Pudding 🍮

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, caramel custard pudding 🍮. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel Custard Pudding 🍮 is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Caramel Custard Pudding 🍮 is something which I have loved my entire life. They are fine and they look fantastic.

Kem Flan Nướng Tan Chảy, Béo Ngậy núng na núng nính như mỡ bụng của mấy bạn zị đó Creme Caramel Cheese Pudding Cake - Cheesecake Flan クリームチーズ・プリンケーキの作り方|HidaMari Cooking. Caramel custard pudding recipe in my style 🍮. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Thank you for trying our custard pudding recipe!🍮🐩👩‍🍳💓.

To get started with this particular recipe, we must prepare a few ingredients. You can have caramel custard pudding 🍮 using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Custard Pudding 🍮:
  1. Make ready For the caramel:
  2. Get 70 gr granulated sugar
  3. Take 35 ml water
  4. Get For the custard:
  5. Prepare 70 gr granulated sugar
  6. Take 400 ml whole milk
  7. Prepare 150 ml heavy whipping cream
  8. Make ready 3 large eggs
  9. Get 2 egg yolks
  10. Make ready 1 tsp vanilla extract (optional)

If you are curious to make something delicious with custard then try this recipe. Also recommended for people seeking how to make caramel custard without egg and without oven. A delicious, smooth and creamy dessert that's simple to put together. Flan or creme caramel or custard pudding with soft caramel is one of the desserts which have sweet childhood memories associated with it.

Steps to make Caramel Custard Pudding 🍮:
  1. In a pot, add sugar and 2 Tbsp water. Heat the pot over medium-high heat. Add the rest of the water gradually and cook the sugar until it turns dark amber. Don’t stir. Just swirl the pot occasionally. Remove from the heat.
  2. Immediately pour the caramel into four 6-ounce ramekins. Set aside.
  3. In a big bowl, whisk the eggs. Set aside.
  4. In a pot, heat the milk, whipping cream, and sugar over medium-high heat. Remove from the heat. Let the mixture cool for about 10 minutes.
  5. Gradually add the milk into the eggs and whisk in the rest until it’s all incorporated.
  6. Add vanilla extract. Mix well.
  7. Strain the mixture into a pitcher or large measuring cup.
  8. Pour the milk mixture into ramekins. Cover them with aluminum foil.
  9. Bake in a 350 F preheated oven using Au Bain Marie system (put the ramekins in a big baking pan which has filled with 1 inch height hot water) for 40-45 minutes or depends on how big your ramekins are (since I used small bottles I only baked the pudding for 25 minutes only).
  10. Enjoy! 😋

A delicious, smooth and creamy dessert that's simple to put together. Flan or creme caramel or custard pudding with soft caramel is one of the desserts which have sweet childhood memories associated with it. Click Play to See This Caramel Custard Recipe Come Together. Prepare a mold or pudding cups or ramekin cups for the custard by greasing very lightly with butter. Now take a larger pan and fill it with water half way.

So that is going to wrap it up for this exceptional food caramel custard pudding 🍮 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!