Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken shami burger with crunchy fries ๐๐. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I prefer to shallow fry instead of deep frying. I substitute the ingredients with the healthy option. For example oil or different spices.
Chicken shami burger with crunchy fries ๐๐ is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken shami burger with crunchy fries ๐๐ is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken shami burger with crunchy fries ๐๐ using 29 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken shami burger with crunchy fries ๐๐:
- Take Ingredients for chicken
- Get Chicken boneless
- Get tikka masla
- Get red chilli powder
- Take red chilli flakes
- Make ready lemon juice
- Get salt
- Make ready soya sauce
- Prepare chilli sauce
- Prepare vinegar
- Prepare ginger paste
- Get Ingredients for shami kabab
- Take chany ki dal
- Make ready boneless chicken
- Make ready ginger garlic paste
- Get red chilli powder
- Make ready turmeric powder
- Get zeera
- Get garammasla
- Make ready Now assembling's ingredients
- Prepare Egg
- Prepare cabbage
- Get tomato in slices
- Take cucumber
- Get Ketchup
- Make ready Mayonnaise
- Get fresh buns
- Prepare oil
- Prepare Some lettuce
All you need is mutton, chana dal, onions, tomatoes, capsicums and a wholesome of aromatic spices to prepare this lip-smacking non-vegetarian dish at home. The delicious mutton tikkis used in the recipe are prepared. One of the best chicken Shami Kabab Recipe you will find. Chicken mixture,garam masala powder,dahi aur anday dal ker ache tarhan grind ker lein.
Instructions to make Chicken shami burger with crunchy fries ๐๐:
- Sb sy phly shami kabab bana ly chany ki dal ko pani m bheego dy for at least 2 hrs then ek pateeli ma chany ki dal boneless chicken ur sary masaly ur ginger garlic paste dal ke usy dal galne tak pakye jab dal gal jye phr usy thanda kar ke chopper ma pees ly ya kundi ma kar ly then us ma lemon juice add kar ke hatho ki madad sy mix kar ke us ke kabab bana ly ur egg ke sath shallow fry kar ly kabab ready ha. Size ma choty choty kabab ready kary
- Phir chicken ko ready kar ly chicken ko boil kar ke shredd kar ly and then ek pan ma 2 tbsp oil dal ke ginger paste add kary ur 1 mint tak fry kary then shredded ki hoi chicken add kary ur sary masly add kary ur teeno sauces b add kary then flame off kar dy
- Ab egg ready kar ly ek bowl ma ek egg daly ur jo chicken hum ny bnya tha wo utna us egg ma dal dy jitna ap ek burger ma lagna chahty ha then us ma pinch of salt dal dy ur us egg ko nonstick pan ma bana ly oil dal ke halka sa like 1 tbsp koshs kary ke egg toty na shape round kar lyna egg ki ye egg bohatt yumy banta ha ur bohat hi tasty hota ha so ap isi trha bany agr nh to ap simple egg namk mirch dal ke bana ly ur chicken alag sy laga ly buns py
- Ab assembling kar lyte ha ek bun ko hlka sa garamkar ly dono sides sy phr bun py mayo lagy ur ketchup lagy phr salad ka pata rhky then ek shami kabab rhky phr tomato ur kheera ur band gobi thori c add kary ur chicken rahk ke bun ko band kary sath fries bany ur enjoy kary hop ke ap ko smj lag gai ho gi โบ๏ธโบ๏ธโบ๏ธ
You can now buy a burger that promises to Creamy Mushroom and Bacon Loaded Fries. Dust chicken in flour seasoned with salt and pepper, shaking away excess. One at a time, dip in egg. Spicy fried chicken having a crunchy & texture flavor. Please add add some more frieas ๐๐.
So that’s going to wrap this up for this exceptional food chicken shami burger with crunchy fries ๐๐ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
