Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, smoked sausage gumbo. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Simple, relatively healthy gumbo that can be made in the slow cooker. If your gumbo thickens upon standing, stir in additional broth. Add the sausage, salt, cayenne, and bay leaves.
Smoked Sausage Gumbo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Smoked Sausage Gumbo is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have smoked sausage gumbo using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smoked Sausage Gumbo:
- Prepare 2 celery ribs, chopped
- Get 1 medium onion, chopped
- Get 1 medium green or red pepper, chopped
- Get 1 medium carrot, chopped
- Prepare 2 tbsp olive oil
- Get 1/4 cup all-purpose flour
- Take 1 cup chicken broth
- Get 1 lb smoked kielbasa or Polish sausage, cut into 1/2-in. pieces
- Make ready 1 can diced tomatoes, undrained
- Make ready 2 tsp dried oregano
- Make ready 2 tsp dried thyme
Staples of this comfort food include corn (in all its forms), honey, chicken, pork. Our quicker version of gumbo uses smoked sausage and shrimp and takes less than an hour from start to finish. Stir in smoked sausage, shrimp, and okra. Add the smoked sausage and stir for a minute before adding the celery, bell peppers, tomatoes Bring the gumbo to a boil, stirring occasionally.
Steps to make Smoked Sausage Gumbo:
- In a large skillet, saute celery, onion, green/red pepper, and carrot in oil until tender.
- Stir in flour until blended; gradually add broth. Bring to a boil. Cook and stir for 2 minutes or until thickened.
- Transfer to a slow cooker. Stir in the sausage, tomatoes, oregano, thyme and cayenne.
- Cover and cook on low for 4-5 hours or until heated through. (gumbo will seem thick at first but will thin will cooking)
- Serve over rice.
A gumbo recipe from a friend that lived in New Orleans! So my mind is already flowing with ideas. This Authentic Chicken and Smoked Sausage Gumbo is an exception to that norm. Smoked sausage gumbo is a favorite with my family. GUMBO: It is a dinner in itself, being soup, piece de résistance, entremet and vegetable in one.
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