Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dhokla burger. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
(For Dhokla Burger) Take The Dhokla Bun And Add Chutney Or (Mayonnaise And Ketchup (Optional)Over It. Place The Prepared Tikki On It. Dhokla batter are same as idli batter so you can also use idli batter in this recipe.
Dhokla burger is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Dhokla burger is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have dhokla burger using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dhokla burger:
- Make ready dhokla batter
- Take boiled potatoes
- Make ready sprouted split green gram(green mag)
- Prepare tomato slices
- Prepare onion slices
- Prepare grated cheese
- Take tomato ketchup
- Take coriander - mint chutney
- Make ready bread crumbs
- Get Spices
- Prepare Salt
- Prepare red chilli powder
- Take turmeric powder
- Get garam masala
- Take lemon juice
- Get sugar
- Make ready Garnishing:-
- Prepare Cabbage leaves
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Instructions to make Dhokla burger:
- First, boil the sprout for 1 whistle. And on another side boil dhokla batter into idli cooker. Pour the batter into a round bowl. And let it cook for 10 minutes.
- Now start to make tikki. Smash the potatoes and add boil sprout and add spices. And 1 cup of bread crumbs. Mix this well and make the dough. Now give the round shape small size tikkis from this dough. Then coated it with bread crumbs. Then put 2 tsp of oil and shallow fry them in pan on medium heat. Now take this tikki into plate and keep aside.
- Now our burger dhokla will be cooked take out them from the cooker and let it cool. Then mould it out from the bowl.
- Cut this round dhokla from the middle and put both the pieces into plate. Now spread tomato catch up on one piece and chutney on other pieces. Now put the tikki on chutney side piece and put sliced onion on it the put sliced tomato on it.then spread grated cheese on it. Now put the tomato catch up piece on it.
- Press it gently and stuck the toothpick in the middle of the burger and put it on cabbage leaves and serve.
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So that is going to wrap it up for this exceptional food dhokla burger recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
