Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smoked sausage breakfast. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast Sausage and Veggies SkilletThe Cookware Geek. Description - These smoked sausages were amazing. Pitmaster's need breakfast too and this Smoked Breakfast Casserole recipe is sure to start the day off right. I combine sausage, eggs, cheese, and a few vegetables (have to keep the doctor happy) for.
Smoked Sausage Breakfast is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Smoked Sausage Breakfast is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have smoked sausage breakfast using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Sausage Breakfast:
- Make ready 1 package (14 ounce) smoked sausage)
- Get 10 eggs
- Take 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Take 1/8 cup milk or creamer
- Take Olive oil
- Prepare 1 onion, sliced
- Get 2 cups shredded triple cheddar cheese
- Get Green onions for topping
Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices. Like other reviewers, I was in search of a recipe to make breakfast sausage since I cannot have. Add the slice smoked sausage and onions. Once you've made your own sausage a few times, I can almost guarantee you won't go back to store bought links again.
Steps to make Smoked Sausage Breakfast:
- Slice up your smoked sausage, set to the side……
- In a large bowl combine eggs, black pepper and crushed red pepper, set bowl to the side…..
- Now add in your milk or creamer, whisk lightly……
- Heat a few tablespoons of olive oil in a large pan…….
- Take your sliced onion and smoked sausage and sauté in olive oil until onion is slightly tender and sausage is browned……
- Add in your egg mixture, stir lightly……
- Reduce heat to low and add your shredded triple cheddar cheese on top of eggs, stir lightly then add some chopped green onions on top of cheese, cover until cheese has melted and eggs are set…….
- Serve and enjoy 😉!
Add the slice smoked sausage and onions. Once you've made your own sausage a few times, I can almost guarantee you won't go back to store bought links again. Making your own sausage lets you control the meat you use. This type of sausage is known in the. Perfectly smoked & spiced, our breakfast sausage has been a staple on tables from the very beginning.
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