Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rice cooker easy quiche. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice Cooker Easy Quiche is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Rice Cooker Easy Quiche is something that I’ve loved my whole life.
Looking for recipes that use a rice cooker? This is an easy way to cook dried black beans in a rice cooker. After cooking, you can use them in burritos, veggie burgers.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice cooker easy quiche using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rice Cooker Easy Quiche:
- Prepare *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
- Get 1/2-1 Onion *finely chopped
- Prepare 1/2 Red Capsicum *cut into small pieces
- Take 1/2 cup Frozen Peas *OR chopped Asparagus
- Take Salt & Pepper
- Prepare 150 g Ham *chopped or shredded
- Take 1 cup grated Tasty Cheese *Cheddar Cheese
- Get 4 Eggs *lightly whisked
- Prepare 1 cup Cream
- Make ready 1/2 cup Self-Raising Flour
This was one of the best quiches I've cooked! It's really easy because my recipe doesn't need pastry! Here are three great reasons to make this dish. One: This curry is out of this world.
Steps to make Rice Cooker Easy Quiche:
- Line the base of rice cooker’s inner pot with baking paper.
- Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
- Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
- Add other ingredients and mix until well combined.
- Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
- If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
- *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
- Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.
Two: It's ridiculously simple to make. Setting the rice cooker first to "Cook" and then to "Warm" ensures that the broth gets a rich, slow-cooked taste in a fraction of the time it would. To make our Slow Cooker Easy Quiche Recipe. Press two pie crusts together on a piece of parchment paper and fit it down into a large slow cooker. Crisp flaky crust cradling pillowy decadent quiche filling.
So that’s going to wrap it up for this exceptional food rice cooker easy quiche recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!