Hearty Beef Stroganoff (crock pot)
Hearty Beef Stroganoff (crock pot)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hearty beef stroganoff (crock pot). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hearty Beef Stroganoff (crock pot) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Hearty Beef Stroganoff (crock pot) is something that I’ve loved my whole life.

Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and It's hearty, rich, and unbelievably flavorful. And, the slow cooker does most of the work, making it a great recipe for those busy week nights.

To get started with this recipe, we have to first prepare a few ingredients. You can have hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Stroganoff (crock pot):
  1. Take beef rump roast, trimmed and thinly sliced into 2-inch strips
  2. Prepare black pepper
  3. Prepare sea salt
  4. Prepare safflower oil
  5. Get yellow onion, thinly sliced
  6. Take garlic, minced
  7. Make ready dry white wine
  8. Take low-sodium beef broth
  9. Get white whole-wheat flour
  10. Take Worcester sauce
  11. Make ready white mushrooms, sliced
  12. Take bay leaves
  13. Get star anise
  14. Make ready sour cream

This slow cooker version of a classic is made without cream of "x" soup and the beef is cooked low and slow, resulting in an extra tender texture. I love it when I can use my crock pot for delicious recipes such as Beef Stroganoff! This dish is so rich in flavor and hearty. It can be served with rice.

Steps to make Hearty Beef Stroganoff (crock pot):
  1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done.
  2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits.
  3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot.
  4. Add mushrooms, bay leaves and anise to crock pot.
  5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream.

Beef stroganoff is made with stew beef, sour cream, ketchup, mushrooms, and noodles. Beef stroganoff for crockpot or slow cooker. Mix beef, onion, soups, mushrooms and pepper into slow cooker. Crock Pot Beef Stroganoff (without any "cream soup!") made extra easy in the crock pot for crazy tender meat, and the most amazingly flavorful I love hearty, classic beef dishes from Perfect Pot Roast and Mississippi Pot Roast to Lasagna, French Dips and Beef Brisket, but the most comforting. This Crock Pot Beef Stroganoff is a delicious, hearty comfort food idea - made in the slow cooker with sour cream and stewing beef, it's a delicious crock pot version of the classic stroganoff recipe!

So that is going to wrap this up for this special food hearty beef stroganoff (crock pot) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!