Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rice crispy treats. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rice crispy treats is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Rice crispy treats is something that I have loved my entire life. They are nice and they look fantastic.
This recipe uses: Kellogg's® Rice Krispies® cereal. Kellogg's® Rice Krispies Treats® Birthday Cake. Kellogg's® Rice Krispies Treats® with Milk Chocolate M&M's® Minis®.
To get started with this particular recipe, we must first prepare a few components. You can cook rice crispy treats using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rice crispy treats:
- Make ready 6 cup rice crispy cereal
- Get 10 oz bag of marshmellows
- Get 1/4 cup butter
- Make ready 1 food color for fun ( optional)
This Rice Krispie Treats Recipe uses double the marshmallows for an extra gooey and buttery treat! Just FOUR ingredients, TEN minutes, and ONE pot. A few tweaks to the back-of-the-box recipe make these Rice Krispie Treats the best ever. We've perfected this The Best Ever Rice Krispie Treat Recipe over the years and it makes the best Rice Krispie Treats we've ever tasted!
Steps to make Rice crispy treats:
- microwave marshmallows and butter in microwave safe bowl for 1min to 1min and 30 sec
- stir in rice crispy cereal till mixed well. add food color if using and mix. press in to non greased 9x13 pan. enjoy
When you want a Rice Krispies treat, there's no pretending you want something that's good for you. This is a treat and it's meant to be extra-buttery and delicious. The classic Rice Kripsies Treats recipe found on the back of the cereal's big, blue box calls for very few ingredients. Rice Krispie Treats are trickier to get right than you might think. Make the rice krispies stick together is easy, but getting the texture right is tricky.
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