Healthy Pancakes - Healthy Breakfast
Healthy Pancakes - Healthy Breakfast

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy pancakes - healthy breakfast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This breakfast treat just got a healthy makeover. These healthy pancakes recipes work for keto dieters, vegans, chocolate fans, and more. Don't give up your short stack, just lighten it up. With a few easy swaps, you can totally keep pancakes in your breakfast rotation—and enjoy what you're eating at the same time.

Healthy Pancakes - Healthy Breakfast is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Healthy Pancakes - Healthy Breakfast is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy pancakes - healthy breakfast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy Pancakes - Healthy Breakfast:
  1. Take 1 cup oats
  2. Prepare 2 eggs
  3. Prepare 2 Bananas
  4. Prepare 1/2 cup Milk
  5. Prepare 2 tbsp Vegetable Oil
  6. Make ready 1/2 tsp Cinnamon Powder
  7. Get as required Sliced Bananas & Raspberry
  8. Prepare as required Maple Syrup

I save some for tomorrow breakfast and put two bags into my freezer. These easy healthy pancakes get their fluffy texture from whipped egg whites. Stack them high with fresh berries and a spoonful of low-fat yogurt. Image Credit: Tjahjono Soekardjk / EyeEm/EyeEm/GettyImages.

Instructions to make Healthy Pancakes - Healthy Breakfast:
  1. Take all the ingredients to a jar and Blend it to a fine paste
  2. Heat the pan, brush it with oil
  3. Take 1/4 cup of batter and pour it into pan then cook it at low heat
  4. For plating, Layer the pancake spreading 1 tsp of Nutella between each pancake. Top it with some banana and raspberry.
  5. Pour some maple syrup. And enjoy your quick healthy breakfast.

Stack them high with fresh berries and a spoonful of low-fat yogurt. Image Credit: Tjahjono Soekardjk / EyeEm/EyeEm/GettyImages. Pancakes definitely aren't the healthiest breakfast option available, due largely to their fat, salt and sodium content. But with some planning, you may be able to include them as an occasional breakfast treat in. You just can't beat healthy pancakes for breakfast, lunch or brinner.

So that is going to wrap this up for this special food healthy pancakes - healthy breakfast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!