Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, michigan cherry moonshine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
And add all into a large pot. Set the stove to medium heat and bring to a boil. Michigan Moonshine uses Michigan based ingredients to create unique, small batch distilled products, grain to glass.
Michigan cherry moonshine is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Michigan cherry moonshine is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook michigan cherry moonshine using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Michigan cherry moonshine:
- Prepare 64 oz cherry juice
- Make ready 2 cup white sugar
- Get 2 can pitted cherries tart and heavy syrup
- Make ready 1 liter 190 pf ever clear
- Get 1 liter chocolate liquor
- Take 10 mason jars
This recipe is using fresh cherry right from my tree. In France and Germany cherry moonshine is called Kirshwasser, which literally means "cherry water". Cherry Pie Moonshine is an easy to make, delicious drink that is perfect for a gift! Great recipe for Michigan cherry moonshine.
Instructions to make Michigan cherry moonshine:
- Take : juice, sugar, and cherries. And add all into a large pot. Set the stove to medium heat and bring to a boil.
- Once at boiling turn off the stove and place pot into a cold location.(fridge/basement)
- Leave to cool until it is at a minimum of room temperature.
- Once at room temperature add the ever clear and stir. Then do the same for the chocolate liquor.
- Then pour into your jars and if you wish start the party then and there . Or place in freezer and let it sit for a week or a month.
- Note: I let the juice and cherry cool over night and left the alcohol sit in the freezer as well. It mixes very well and it is ice cold when your all done.
One of my first and most certainly not the last. Proudly creating Artisan Spirits in Michigan. Fresh from a Michigan orchard, this spirit's tart cherry flavor is Red eye moonshine. Here's to good times and great friends. We think whiskey should be fun.
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