Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, kofta biryani #kokab&cookpad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
.the kofta biryani recipe. firstly, while preparing the kofta i have used paneer and potatoes which finally, i request you to check my other biryani recipes collection with this post of kofta biryani recipe. This decadent recipe for kofta biryani, or Indian meatballs cooked with seasoned rice, can be made with the meat of your choice. Kofta Biryani Recipe in Urdu & English.
Kofta Biryani #Kokab&Cookpad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Kofta Biryani #Kokab&Cookpad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kofta biryani #kokab&cookpad using 45 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kofta Biryani #Kokab&Cookpad:
- Make ready for preparation of kofta
- Make ready 1 kg beef qeema
- Prepare 4 table spoon oil
- Make ready 1 teaspoon red chiili
- Prepare 1 teaspoon black pepper
- Prepare 1 teaspoon peesa zeera
- Get half teaspoon garam masala
- Make ready 1 egg
- Make ready 2 slices bread
- Make ready 4 table spoon baisen
- Take 1 medium size union cut in clices and golden brown
- Make ready 1 medium size union cut in slices
- Get 5-6 green chillies
- Make ready 4 table spoon hara dhanya
- Make ready 4 table spoon pudena
- Take half tea spoon hefil javetry
- Prepare 2 table spoon adrak lehsen
- Get 1 table spoon curry powder
- Get salt as per your taste
- Prepare ingredients for make biryani masala
- Take 1 kg rice wash and soak
- Make ready 1 cup oil
- Take 1 cup yogurd
- Make ready 4-5 tomatoes medium size
- Get potatoes 4 remove skin and cut into pieces boil it with salt and zafran
- Take 4-5 onion medium size
- Take 1 table spoon red chilli powder
- Get salt as per taste
- Make ready half teaspoon haldi
- Prepare 1 table spoon black pepper
- Make ready 1 table spoon zeera powder
- Prepare half teaspoon garam masala powder
- Prepare 1 table spoon dry dhanya powder
- Take 1 table spoon chat masala powder
- Get half teaspoon jefil javetri powder
- Take 2 table spoon adrak lehsen
- Get half tea spoon elaechi powder less than
- Get 1 lemon
- Take hara dhanya
- Take podina
- Prepare 5-6 hari mirch
- Prepare half teaspoon crush zeera
- Prepare dry aloo bukara
- Get zafran
- Make ready sabit garam masala (choti elaichi,bari elaichi,long,black pepper,teez patta,blabk zeera,dalchini)
Make the best Kofta Biryani with this quick and simple Kofta Biryani Recipe. Prepare Biryani Kofta Biryani served with green salad and raita makes way for an exotic dinner. Learn how to make/prepare kofta biryani by following this easy recipe. Now potato kofta biryani is ready to Serve with Raita.
Steps to make Kofta Biryani #Kokab&Cookpad:
- For kafta preparation: In beef qeema mixed all ingredients and chop well.after chop it take out in bowl and make 20 to 25 small balls and steam it in fry pan.for steam koftas take fry pan put in stove in slow speed put all balls of koftas side by side and cover it.when water of koftas dry,off the burner.(note.you can add chillies more as per your taste)for
- For biryani salan: first put oil and put slices of onion in it stir it until golden brown then remove more then half union and in left onion put sabit garam masla stir 1 sec then put adrak lehsen in it and stir when adrak lehsen color change put in it yougurd,slices cut tomatos,include all spices which mention above instead of garam masala powder,jefil javetri powder and elaichi powder mix it and cover it.when oil seperate from masala.
- Add 1 cup water,add fry onion after crush, lemon juice,garam masal powder,Elaichi powder,jafil javetri powder,hara dhanya poodena,green chillies,dry aloo bukara, boil poatatoes, steam koftas and cover it in slow speed until oil come up.
- Boil water put some sabit garam masala in it,1 table spoon oil,1 table spoon sirka then add soaked drain rice.when rice cook drain the water of rice.then spread rice then spread prepared masala then cooked rice then on the top spread pinch of garam masala,elaichi powder fry onion,zafran and cover it for dum.tasty koafta biryani is ready
A fragrant, delicious biryani that will leave you asking for more. potato koftas a spicy gravy and steamed rice are layered in a dish that is topped with. The Bread Kofta Biryani is a choice that tops the chart with people of all age groups. Interestingly, this flavourful biryani does not require baking. You can prepare the gravy and rice earlier on. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideosveg kofta biriyani recipe
So that’s going to wrap it up with this exceptional food kofta biryani #kokab&cookpad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
