Sausage and cabbage noodle soup
Sausage and cabbage noodle soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sausage and cabbage noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fry Turkey Sausage with cabbage and Kimchi Noodle Soup Bowl. Cold and flu season hits your household Please don't forget to read and share my book: I. Reviews for: Photos of Cabbage and Smoked Sausage Soup.

Sausage and cabbage noodle soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sausage and cabbage noodle soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sausage and cabbage noodle soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and cabbage noodle soup:
  1. Prepare 1 lb ground sausage
  2. Prepare 1 head cabbage
  3. Prepare 1 cup parmesan cheese
  4. Get 8 cup stock (beef or chickn)
  5. Prepare garlic
  6. Get salt
  7. Make ready pepper
  8. Take 1/2 onion
  9. Take 1 cooked pasta. any kind

This Polish recipe combines sage-infused pork sausages with cabbage, green peppers, onions and wide egg noodles. Serve with soured cream, if desired. More a stew than a soup, it uses Savoy cabbage (you could also use Napa cabbage), which is milder than regular cabbage, Italian sausage, white I'm so used to German treatments of cabbage, I'm surprised at how good this stew is with the Italian sausage and Parmesan. This Polish sausage soup uses browned kielbasa, onion, and cabbage, along with cubed potatoes and broth for a stick-to-your-ribs soup.

Instructions to make Sausage and cabbage noodle soup:
  1. In large sauce pan put stock, cut up cabbage, onions bring to a boil and cook till soft
  2. Brown sausage with garlic
  3. After onion and cabbage are cooked add sausage to large sauce pan.
  4. Add parm cheese salt pepper and more garlic to taste
  5. Let simmer for about an hr. Add more stock or water if needed.
  6. I tend to not cook with pasta because noodles soak up water. So I will cook it on the side and put a table spoon of pasta at the bottom of my bowl and poor soup over. I also freeze this and reheat in crockpot. U can also cook it in the crock pot! Just cook sausage first.

Adding sliced sausage to classic lentil soup makes this a hearty, stick-to-your-ribs main dish soup. Mix up the vegetables to suit what you have in the fridge. Smoked sausage and light beer add rich flavor to this hearty veggie soup that's packed with cabbage, carrot, and potatoes. Don't substitute a dark ale or stout for the light beer here; it can be too bitter. For quick preparation, buy a package of shredded cabbage and sliced carrots.

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