Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker carnitas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Carnitas. this link is to an external site that may or may not meet accessibility guidelines. Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video??
Slow Cooker Carnitas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Slow Cooker Carnitas is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker carnitas using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Carnitas:
- Make ready Pork Shoulder (Boneless is Easier)
- Make ready Adobo Seasoning
- Prepare Black Pepper
- Get Salt
- Prepare Sazon (cilantro con achiote)
- Get Slow Cooker
In Mexican cuisine, carnitas are made from heavily marbled cuts of pork seasoned heavily, then slow braised or For a healthier and easier version, you can make delicious carnitas in a slow cooker. But here's the kicker - still, no one is complaining! What gives Carnitas its unique flavor? If combining cinnamon and orange with pork sounds a little far fetched to you, don't be scared!
Instructions to make Slow Cooker Carnitas:
- Turn your Slow Cooker on Lo.
- Rub your Pork Shoulder with all of the spices. I don't have exact measurements, more of like just eyeball it. I like a lot of seaaoning.
- Put the lid on and cook on Lo for 8 hrs. Don't add anything else.
- Remove lid use a fork to gently pull apart the pork. It will mostly shred on it's own. You can drain the excess juice if you want. And when making tacos I heat a little oil in a frying pan on medium high and put a serving of the shredded pork in there just to crispen it up a little bit. Also these Carnitas left overs (if you have some) make fantastic nachos the next day. Just Saying!
The flavors are subtle and add layers of flavor. This is easily the Best Slow Cooker Carnitas Recipe we've ever made, big on flavor and low on effort. Making Slow Cooker Carnitas starts the same as if you were making them on the stove. Tender, flavorful, slow-cooked pork carnitas are traditionally crisped up on the stovetop in a skillet. Slow-Cooker Carnitas Tacos. this link is to an external site that may or may not meet accessibility.
So that’s going to wrap this up for this exceptional food slow cooker carnitas recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
