Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, junnu(pudding). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Junnu(pudding) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Junnu(pudding) is something which I’ve loved my entire life.
Junnu/kharvas/ginnu is a milk pudding or cake known as ginnu in kannada and kharvas in marathi.it is prepared using the colostrum milk that a cow produces. Today In అమ్మ చేతి వంట, We Prepared A It is easy and tasty Andhra Special Sweet generally prepared using colostrum milk that cow or buffalo produces for the. Junnu/pudding is very useful recipe for growing children. Making of this recipe is very easy.
To get started with this particular recipe, we have to first prepare a few components. You can have junnu(pudding) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Junnu(pudding):
- Take 1 cup milk
- Make ready 1 cup curd
- Make ready 1 cup condensed sweet milk
- Make ready Half cup milk powder
- Get 1 tsp Cardamom powder
Junnu in Telugu is also known by different regional names in It's very rich in fat and other nutrients. Junnu is an exceptional and delicious thick pudding, rich with the. The first milk of cattle after delivering a calf is called 'Junnu paalu' in our language, 'paalu' This is steam cooked with some jaggery and black pepper to make this awesome pudding known as 'Junnu'. Basically Junnu is a milk pudding or cake known as ginnu in kannada and kharvas in Marathi.
Steps to make Junnu(pudding):
- Take a bowl add all the ingredients and mix well
- Take a steamer put the batter bowl on it and steam for 20 minutes
- Yummy tasty ready
The first milk of cattle after delivering a calf is called 'Junnu paalu' in our language, 'paalu' This is steam cooked with some jaggery and black pepper to make this awesome pudding known as 'Junnu'. Basically Junnu is a milk pudding or cake known as ginnu in kannada and kharvas in Marathi. This food item is not well known in Bengali speaking area. these type of cheese are called 'Ponir' in Bengali. Junnu Custard Powder Junnu (Sweet Recipe) By Maa Vantagadi (కస్టర్డ్ పౌడర్ తో జున్ను). Super delicious and creamy instant kharwas or seem paal which doesn't need colostrum milk.
So that’s going to wrap it up with this exceptional food junnu(pudding) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
