Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, j.d. bbq pulled pork sandwich.. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it's sometimes called, makes the best pulled pork. Anyone can smoke a pork butt and this recipe is a guaranteed "no fail" method on how I do it.
J.D. BBQ pulled pork sandwich. is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. J.D. BBQ pulled pork sandwich. is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook j.d. bbq pulled pork sandwich. using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make J.D. BBQ pulled pork sandwich.:
- Make ready 1 pork roast
- Make ready 1 Bottle of Jack Daniels barbecue sauce
- Get 1 Hamburger buns
- Take 1 Coleslaw
- Take 1 sliced cheese
Tender, applewood pulled pork meets cool and crunchy coleslaw for a sandwich that will send you to hog heaven. The most epic low carb BBQ pulled pork sandwiches on keto approved cheddar biscuits with cabbage slaw. The pulled pork is made in the instant pot and only After the pork is well browned, add some beef stock, sugar free BBQ sauce, apple cider vinegar, and hot sauce. Cooking this roast long and slow makes for a tasty, tender sandwich.
Instructions to make J.D. BBQ pulled pork sandwich.:
- Slow cook pork roast in crock pot on low for 4 hours . Check weight, may need more time.
- Once done, pull apart add BBQ sauce, pile on bun along with cheese slap some slaw on top and chomp that beast! :)
Top the sandwich with some coleslaw for a crunchy, cool contrast. Have your favorite side dishes and some cold watermelon for dessert; leftover cooked pork and barbecue sauce work for this recipe, too..serves up a juicy pulled pork sandwich that's topped with crispy coleslaw, layered with homemade BBQ sauce and is best served on a squishy egg bun Rub the pork with rub and refrigerate overnight wrapped in plastic wrap. Place the pork butt in a cast. A quick and easy stove-top recipe for delicious pulled pork. Shred the meat by pulling apart with two forks, and stir into the sauce.
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