Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, halupki's. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Halupki's is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Halupki's is something that I have loved my whole life.
Halupki, also known as stuffed cabbage on the Russian/Ukranian side of my family, is a dish made of rice, beef, and pork encased in cabbage drizzled with a thin, sweet tomato sauce. I have Polish and Austrian roots too, with a little irish. I hope these wonderful recipes will be preserved and passed on.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook halupki's using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Halupki's:
- Get 1 head Cabbage
- Prepare 2 lb Ground beef
- Make ready 2 Onions
- Make ready 2 cup White rice
- Get 1 as needed White vinegar
- Make ready 1 Salt and pepper
- Take 1 Egg
- Take 1 as needed Tomato sauce
- Get 1 as needed Cabbage water
Gołąbki [ɡɔˈwɔmpki] is the Polish name of a dish popular in cuisines of Central Europe, made from boiled cabbage leaves wrapped around a filling of minced pork or beef, chopped onions, and rice or barley. The stuffed cabbage, (holubtsi, halupki) is a Ukrainian favorite dish served on special occasions or gatherings. This is my Grandmother's recipe and it. Try this delicious for Slovak stuffed cabbage (also known as holubky or halupki).
Instructions to make Halupki's:
- Boil cabbage until soft. Save water.
- Chop onions and sauté in butter until translucent.
- Mix together ground beef, uncooked rice, onions, egg, and salt & pepper.
- Place ground beef mixture on a cabbage leaf and roll up.
- Place Halupki seam side down in crock pot and/or casserole dish. Cover with vinegar and/or tomato sauce and add some cabbage water.
It's made with ground beef and pork, sauerkraut, paprika, and tomato sauce. The Halupkis, which are rolled cabbage leaves, are stuffed with deliciously flavored meat and rice and then baked in a rich tomato sauce. So, how to cook Authentic Halupki Recipe? See great recipes for Halupkis (stuffed cabbage), Halupki's too! A roll of cabbage stuffed with beef,rice and pork, drizzled with a tomato sauce.
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