Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, salmon steaks. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Salmon can be cleaned and sold in a variety of cuts. Although fillets are more common in the fish and frozen food aisles, salmon steaks are a tasty alternative. Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter.
Salmon steaks is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Salmon steaks is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salmon steaks using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon steaks:
- Take 6 salmon steaks
- Get 1 tsp harrisa
- Get 1 tsp ginger garlic paste
- Take 1 tsp olive oil
- Take Pinch salt
Salmon steaks - I love the way salmon steaks look, but you can use salmon fillets if preferred. It may be a better option to those serving to kids as there are less bones to worry about in fillets. This recipe calls for salmon steaks, but salmon fillets can be substituted. Let Herbed Salmon Steaks be the beginning of a wonderful dinner for two.
Steps to make Salmon steaks:
- Clean, salt and wash salmon steaks, pat dry and set aside
- Mix together all other ingredients and apply on salmon and set aside for 15 minutes
- Place salmon on hot pan and cook on both sides for about 3 minutes each, set aside and let it rest for 5 minutes
- Serve with salad of your choice or with warm rice and lentils
Add baked potatoes, steamed fresh asparagus and sourdough rolls for a scrumptious meal! MORE+ LESS Salmon Steak is a good dish to have for either lunch or dinner. Besides having a good tastes and having the ability be easily paired with other dishes, salmon have positive effects on our health. Examine steaks for pin bones by rubbing fingers over surface of meat. If found, remove with bone tweezers or pliers reserved for culinary uses.
So that’s going to wrap it up for this special food salmon steaks recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
