Ssam Lettuce Wraps
Ssam Lettuce Wraps

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ssam lettuce wraps. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ssam Lettuce Wraps is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Ssam Lettuce Wraps is something which I have loved my whole life. They are fine and they look fantastic.

Korean Ssam Lettuce Wrap Varieties A. Korean Lettuce Wrap Ssam Varieties B. The pictures above has all the different greens used for Korean Lettuce Wraps that are labeled in Korean.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ssam Lettuce Wraps:
  1. Get 1 lb bacon or
  2. Take 1 lb stew meat sliced thinly
  3. Take 2 cups white or brown rice
  4. Take 1 head green leaf lettuce
  5. Make ready 3 green onions
  6. Take 4-5 garlic cloves (minced)
  7. Prepare 1 1/2 tsp sesame seed oil
  8. Make ready 1/2 tsp sugar

Altogether, this made for one incredibly tasty little lettuce wrap. The tofu was the centerpiece of the flavor here with a strong savoriness and heat that demanded attention. These Vegan Korean Lettuce Wraps have chewy brown rice, garlicky shiitake mushrooms, and a simple ssam sauce. Prep the components in advance for extra easy lunches and dinners!

Steps to make Ssam Lettuce Wraps:
  1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
  2. In medium pan or pot cut up bacon in 3 quarters.
  3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
  4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
  5. Wash your lettuce.
  6. When rice is finally done. Make your wraps and chove your face full.

Korean cuisine can't describe without "Ssam", because it's our everyday meal eating style. Thinking as kimchi and other side dishes we eat is part of our daily meal. I first tried Korean Ssam a few months ago (Bo Ssam) and was hooked. Beef marinated with a sweet soy sesame sauce is quickly stir fried and wrapped in lettuce with steamed rice and ssamjang. These healthy lettuce wraps recipes are filled with tasty combinations of bright sauces Chicken lettuce wraps are an adventurous way to introduce new flavors and cuisines to your table of eaters.

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