Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, green rice and pineapple pork. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
This one dish meal is bursting with texture and taste. The pineapple fried rice in this post can also be a meal in itself—either a vegetarian one, or a more meaty one if you add cubed cooked chicken. The pork chops are great with a salad or noodles.
Green Rice and Pineapple Pork is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Green Rice and Pineapple Pork is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have green rice and pineapple pork using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Green Rice and Pineapple Pork:
- Make ready Green Rice———-
- Prepare 1-1/2 cup minute rice / instant rice
- Prepare 1/2 cup water
- Take 1/2 cup pineapple juice
- Prepare 1/2 cup juice of jarred green cherries
- Get 1/2 teaspoon salt
- Prepare 1/3 cup butter
- Get 1 tablespoon chopped parsley flakes
- Make ready 1-1/2 tablespoons cashew pieces
- Make ready 1-1/2 tablespoons grated coconut flakes
- Take Pork————
- Get 1/2 cup chopped green cherries
- Get 1-1/4 cup pineapple tidbits
- Prepare 1 teaspoon celery salt
- Make ready 1 teaspoon onion powder
- Get 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground white pepper
- Take 2 pounds cubed pork roast
- Make ready 1 medium onion chopped coarsely
- Take 1 cup water divided
- Take 2 tablespoons flour
- Get 1/3 cup butter
- Get 2 large carrots
Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's. Most restaurants make pork fried rice with generic pieces of barbecued meat; Andrew Carmellini uses both seared ground pork and sweet, aromatic Chinese sausage in his playful version. Stir in the scallion greens, cilantro and pineapple.
Steps to make Green Rice and Pineapple Pork:
- Drain the cherries and reserve the juices
- Drain the pineapple and reserve the juices.
- Chop the cherries, and carrots.
- Fry the pork in a pan with olive oil.
- When the pork is almost done add the pineapple, carrots, onions, and cherries. Add the butter simmer 20 minutes.
- Add flour and stir till thickened add half a cup of water or more till your sauce is not to thin but not to thick.
- Let rest
- Heat the juices and water in a pot add the spices and rice stir occasionally. Add butter
- Add the coconut flakes and cashew pieces
- Fluff the rice and serve I hope you enjoy!!
Transfer the fried rice to bowls and serve. This healthy pineapple fried rice is a lovely blend of sweet and savory flavors. It is seasoned with turmeric One of them ordered pineapple fried rice, and what I loved most about it was the spices If you use one that has a lot of green color in the outer skin, it means that the pineapple isn't ripe. These Grilled Pineapple Pork Sandwiches are easy and delicious! Arrange the meat and pineapple on each sandwich bun and sprinkle with a tiny bit of cilantro or parsley for some fresh green color.
So that is going to wrap it up with this special food green rice and pineapple pork recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
