Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, swineapple pork and pineapple. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Swineapple Pork and Pineapple is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Swineapple Pork and Pineapple is something which I have loved my entire life.
The "swineapple" is what you get when you take out the core of the pineapple, stuff it full of BBQ pork ribs, wrap it all up in bacon and finally smoke it. The swineapple recipe is simple so even a beginner in the kitchen could do this. Clear your work surface and preheat the oven because this delicious dish.
To begin with this particular recipe, we must prepare a few components. You can cook swineapple pork and pineapple using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Swineapple Pork and Pineapple:
- Make ready large ripe fresh pineapple
- Take Peppered Barbecue Sauce Batch 89
- Take cubed pork steak
- Get granulated garlic powder
- Take salt
- Prepare ground white pepper
- Take Bacon
- Prepare toothpicks
Introducing the swineapple: a bacon-wrapped, pork-stuffed pineapple recipe that delivers just as much cheeky fun as it does mouthwatering flavor. We found what your Hawaiian luaus have been missing all along, and it's swineapple. This bacon-wrapped, pork-stuffed pineapple recipe we found. Pineapple is a popular summertime treat, and throwing slices of the tropical fruit on the grill is not a new phenomenon.
Steps to make Swineapple Pork and Pineapple:
- Preheat oven 350 degrees Fahrenheit
- Chop the top off of pineapple and peel
- Cut half an inch off the top and save it hollow out the pineapple leave the bottom on
- Fry the pork and season and pepper, salt, and garlic
- Chop it up and add the sauce and simmer.
- Stuff the pork into the pineapple
- Add the 1/2 inch slice on top with toothpicks
- Weave the bacon on a sheet of parchment paper and lay the pineapple on top.
- Roll the paper and bacon over the pineapple
- Bake in oven for 1 hour until bacon is desired doneness crispy or tender.
- Let rest for 10 minutes carefully slice. Serve with extra barbecue sauce and any extra pork.
- I hope you enjoy!
A swineapple consists of a pineapple stuffed with pork and wrapped in bacon, doused in a variety of seasonings. Swineapple - Pork stuffed Pineapple- A great recipe for Grill and Smoker. Pineapple cut in half, stuffed with marinated pork loin then wrapped in bacon. It can be smoked or slow-baked in the oven. · A ripe pineapple peeled and cored out, stuffed with delicious boneless pork ribs, wrapped in bacon and smoked until bacon is crisp and the pork is done. Chop the pork into large chunks and roll in the rub.
So that is going to wrap it up for this exceptional food swineapple pork and pineapple recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
