Ragda patties and pasta canapes chat
Ragda patties and pasta canapes chat

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ragda patties and pasta canapes chat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ragda patties and pasta canapes chat is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Ragda patties and pasta canapes chat is something that I have loved my entire life. They are fine and they look fantastic.

Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, cilantro and sev! The first time I heard about ragda patties was from my friend Deepa who is from Maharashtra.

To begin with this recipe, we must prepare a few components. You can cook ragda patties and pasta canapes chat using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Ragda patties and pasta canapes chat:
  1. Make ready 5 Aalu patties
  2. Get 10 Canapes
  3. Take 1/4 cup ragda
  4. Prepare 2 tbsp khajur imli ki chutney
  5. Make ready To taste Kala namak
  6. Get 2 tbsp dhaniya pudina chutney
  7. Get 1/2 tsp Jeera powder
  8. Get To taste red chilli powder
  9. Prepare To taste Chaat masala
  10. Make ready as needed Dhaniya chopped
  11. Take 1 Onion chopped
  12. Get as needed Barik sev
  13. Take to taste Lemon juice
  14. Take 1 tbsp tomato sauce
  15. Get 1/4 cup white sauce pasta(your favorite pasta)
  16. Take 1/4 tsp chilli flacks
  17. Get 2 tbsp grated cheese
  18. Get 1/2 tsp garlic powder

For making ragda pattice you will need some chutneys which you usually have with chats. I have all the recipes of the chutney in my blog. Ragda Patties recipe with step by step photos. Ragda Patties, one of the most famous street foods of Mumbai, is a satiating snack that is loved by people of all The ragda is made of cooked white peas in a delicious gravy of tamarind, jaggery and spices; while the tava-cooked patties are made of mashed.

Instructions to make Ragda patties and pasta canapes chat:
  1. Ek plate me Canapes rakhe isme..ragda or patties ko rakhe…..
  2. Mithi…and….green chutney dale…
  3. Jeera powder… chaat masala…. red chilli powder…kala namak… Sprinkle karein
  4. Onion…. hara dhaniya dale….lemon juice…dale
  5. And barik sev se garnish kar ke serve karein….yummmy and tasty Canapes ragda patties is ready to eat.
  6. Pasta canapes chat…..
  7. Canapes me pasta rakhe….
  8. Green chutney…. Sauce….. Onion……Chat masala…. Garlic powder……Barik sev……dale
  9. Fir cheese and duniya patti or chilli flacks dalkar serve karein….
  10. Hamari dono hi chat…..Pasta canapes or - Ragda patties canapes chat dono hi superb yummy bani hai…..Must try…..

Ragda patties, a popular chaat recipe in Northern side. Its one of popular snack prepared at Holi time. Ragda patties is the one which i wanted to try this for a long time. I have tasted Ragda patties, a popular chaat recipe, in my friend's place very long back and till then i have been wanting to. Ragda Patties Recipe, How To Make Ragda Patties Recipe.

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