Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, corn flakes potato pancake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Corn Flakes Potato Pancake is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Corn Flakes Potato Pancake is something that I’ve loved my entire life. They’re nice and they look fantastic.
These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. Whisk together water, egg and salt in a large bowl until salt has dissolved. Stir in dry potato flakes until incorporated.
To get started with this particular recipe, we must prepare a few components. You can cook corn flakes potato pancake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Flakes Potato Pancake:
- Prepare 2 medium sized boiled potato
- Make ready 1 cup corn flakes
- Get 1/2 tsp garam masala
- Make ready 1/4 tsp roasted cumin powder
- Get 1/4 tsp red chilli powder
- Get 1/2 tsp chaat masala powder
- Prepare Oil for frying
- Make ready Tomato sauce for garnishing
The photos still don't do their deliciousness These Sweet Potato Pancakes are very simple to make. First, whisk your flour, rolled oats, sweetened coconut flakes, baking powder, cinnamon. Want to make homestyle potato pancakes the Use potato flakes in yeast breads that call for mashed potatoes. You'll find Bob's Red Mill potato Loaded cheddar-corn potato patties.
Instructions to make Corn Flakes Potato Pancake:
- In a bowl take all ingredients and mix it well altogether.
- Heat a pan and pour 2 tsp oil and spread it nicely.
- Take little bit mixture of lemon sized balls from potato mixture,slightly flatten it with the palm and put on pan.
- Now add some corn flakes over potato pancakes and press it with spatula,flip the pan cake,add 1 tsp oil more and fry from another side also until it becomes golden and crispy.
- Garnish with tomato sauce and serve hot,Corn Flakes Potato Pancakes is ready.
These savoury pancakes are a perfect way to use up leftover mash - a quick and easy dish ready in a flash. It's a meal within itself and are great reheated as well. I have even added in some shredded cheese for a cheesy corn potato pancake and that is still sitting on my hips. Learn how to make Cheesy Potato Casserole with Corn Flakes. This bacon potato pancake has it all!
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