Ellie's Chicken and Potatoes Casserole
Ellie's Chicken and Potatoes Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ellie's chicken and potatoes casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ellie's Chicken and Potatoes Casserole is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Ellie's Chicken and Potatoes Casserole is something that I’ve loved my entire life.

Top Ellie Krieger's Sweet Potato-Pecan Casserole recipe from Food Network Magazine with brown sugar and chopped pecans for Thanksgiving or as Bring a few inches of water to a boil in a pot with a large steamer basket in place. Chicken and potato casserole is a superb comfort food. As with most of our recipes, you'll have most of the ingredients right at your disposal.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ellie's chicken and potatoes casserole using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ellie's Chicken and Potatoes Casserole:
  1. Prepare 1 lb chicken breast (1" cubed)
  2. Get 6 red potatoes
  3. Get 1/3 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Make ready 1 tsp black pepper
  6. Make ready 1 tbsp paprika
  7. Prepare 2 tbsp garlic powder
  8. Get 2 tbsp hot sauce (more if you like it Hot)
  9. Get 2 cup fiesta blend cheese
  10. Get 1 cup crumbled bacon
  11. Prepare 1 cup green onions

The chicken meat is juicy and the potatoes. Shredded chicken is incorporated into cheddar-y scalloped potatoes. My whole family loved this casserole! I used Betty Crocker's AuGratin Potatoes mix in a box and it turned out great!!

Instructions to make Ellie's Chicken and Potatoes Casserole:
  1. Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray.
  2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish..
  3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound).
  4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted.
  5. Serve With: extra hot sauce and/or sour cream! I also serve with guacamole.

I also added the bread crumbs. · Mashed Potato Casserole is serious comfort food. Mashed potatoes spread into a casserole dish and baked, then sprinkled with cheese and green onions. Old Fashioned Chicken Pot Pie Recipe with Onion, Milk, Mixed Vegetables, and Potatoes. Leftover chicken and potatoes team up to make this tasty casserole. This casserole is easy to prepare with leftover chicken and potatoes.

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