Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, warm bacon dressing. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms. This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat! This warm bacon dressing is wonderful on a spinach salad, or try it on baby kale or other tender greens.
Warm Bacon dressing is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Warm Bacon dressing is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have warm bacon dressing using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Warm Bacon dressing:
- Prepare 5 slices bacon, roughly chopped
- Take 1/4 C white wine vinegar
- Get 1 tsp sugar or honey
- Get 1 tsp dijon mustard
- Get 1/4 tsp Kosher salt and black pepper
Click here for the full recipe. This recipe came to be because I joined a CSA (Community Supported Agriculture) this year. Learn how to make Warm Bacon Dressing. This peppery, sweet and tangy sauce is fast to make, and is wonderful on spinach.
Steps to make Warm Bacon dressing:
- Cook the bacon until crisp. Drain on paper towels; reserve the drippings. Whisk the vinegar, sugar, mustard and S&P into drippings. Slowly whisk in the oil until emulsified. Add bacon. Serve warm on your salad.
Because seriously this Coleslaw with Warm Bacon Dressing is not an attractive dish; it's just a yummy one. I threw in some gratuitous peas to help with color but on this one you'll just have to trust me! Fresh baby spinach with warm bacon dressing is a hearty salad classic which includes hard boiled eggs, bacon, mushrooms, and onions, mixed with a warm tangy-sweet dressing. Whisk together bacon drippings with browned bits, olive oil, red wine vinegar, Dijon and honey. A basic warm bacon dressing, great for spinach salad, or just about any salad, anytime.
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