Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, glazed salmon bbq. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Glazed Salmon BBQ is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Glazed Salmon BBQ is something that I’ve loved my whole life. They are nice and they look wonderful.
In a small bowl, combine the first eight ingredients. In a small bowl, whisk together barbecue sauce, honey, and Sriracha. Spread the sauce with a basting brush on top of each salmon fillet.
To get started with this recipe, we have to first prepare a few components. You can have glazed salmon bbq using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Salmon BBQ:
- Take 200 g salmon fillet
- Make ready 160 g Chinese noodles
- Make ready 40 g dried shiitake mushroom
- Prepare 60 g mix bellpeppers
- Get 20 gm beansprouts
- Get 20 gm carrots
- Get 80 ml BBq sauce
- Prepare 30 g leeks
In a small bowl, combine the oil, molasses, garlic and lemon zest; reserve half the mixture for serving. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Using a heavy-duty spatula, carefully flip salmon and brush with barbecue sauce. Top salmon with more glaze, green onions, and sesame seeds to.
Instructions to make Glazed Salmon BBQ:
- Sered the salmon till the skin crispy then when its cook glazed with barbecue sauce in the same pan
- Saute all the vegetables with shitake mushroom then add the noodles with BBQ sauce spring onion then put on the plate
- Serve the salmon on the noodles glaze again BBQ sauce
- Garnish with fried leeks and sesame seeds
Brush the first side of salmon generously with half of the glaze and once oil is hot, add salmon to the pan (glaze-side-down). In the pan, brush the second side generously with remaining glaze. Heat a large nonstick skillet over medium-high heat. Place salmon steaks, glazed side down, onto barbecue. Cooking time depends on thickness of fish, temperature in oven (how hot your oven broils).
So that is going to wrap it up with this exceptional food glazed salmon bbq recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
