Blackberry Cobbler
Blackberry Cobbler

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blackberry cobbler. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Homemade blackberry cobbler is a no-fuss way to enjoy summer's berry bounty with minimal effort. If you're lucky enough to have fresh blackberries, be sure to use them in this dish. Blackberry Cobbler is a cooked dish that can be made in the kitchen of your home.

Blackberry Cobbler is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Blackberry Cobbler is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook blackberry cobbler using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Blackberry Cobbler:
  1. Take 1 stick butter, melted
  2. Prepare 1 1/4 cup sugar , plus 2tbs for top
  3. Get 1 cup self-rising flour
  4. Make ready 1 cup whole milk
  5. Make ready 2 cup fresh blackberries
  6. Make ready 1 tsp nutmeg for top
  7. Prepare 1 tsp cinnamon for top

A good reason to go blackberry picking! Try this simple cobbler the next time you find yourself in an abundance of Nutritional Information. This easy Blackberry Cobbler has so much flavor and is coated in a sugary crust, making it sweet and irresistible. It's a great dessert to enjoy all year Long, especially with a scoop of vanilla ice cream.

Steps to make Blackberry Cobbler:
  1. Preheat oven to 350°F degrees. Grease 3 quart baking dish.
  2. In medium bowl, whisk 1 cup sugar with flour and milk. Whisk in melted butter.
  3. Rinse blackberries and pat them dry.
  4. Pour batter into greased dish. Sprinkle the blackberries evenly over the batter.
  5. Sprinkle 1/4 cup of sugar over the blackberries evenly.
  6. Sprinkle cinnamon and nutmeg over the top of the sugar.
  7. Bake uncovered approximately 1 hour until bubbly and edges pull away from pan. In last ten minutes of baking sprinkle last 2 tbs of sugar on top.
  8. Serve warm or cooled with ice cream/whipped cream. Tastes even better the next day!
  9. Recipe a slightly altered version of Ree Drummond of Food Network 2011. Enjoy!

Blackberry Cobbler is the perfect summer recipe that dreams are made of. Perfectly sweet and tart, with a golden biscuit topping, it's the ultimate easy dessert. This Blackberry Cobbler features a sweet blackberry filling and a cinnamon sugar biscuit topping. You can even use frozen blackberries in this recipe too! If you're looking to whip up an irresistibly delicious, can't-stop-eating-it cobbler this summer, I promise you this is the best recipe you'll find.

So that’s going to wrap this up for this special food blackberry cobbler recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!