Cream Cheese Chicken
Cream Cheese Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cream cheese chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This cream cheese chicken is your answer to boring weeknight meals! Chicken breasts are pounded thin, and stuffed with a mushroom and cream cheese mixture. These Cream Cheese Chicken Enchiladas are a family favorite - filled with a creamy chicken and corn filling, and topped with salsa and cheese.

Cream Cheese Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Cream Cheese Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cream cheese chicken using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Chicken:
  1. Make ready 2 lb Chicken breast
  2. Prepare 2 can Whole kernel sweet corn
  3. Take 1 can Cream of chicken soup
  4. Take 1 packages Cream cheese
  5. Prepare Garlic Powder
  6. Make ready Onion Powder
  7. Take Salt
  8. Make ready Pepper
  9. Prepare 3 envelope Boil in a Bag Rice

Your guests will be asking for the recipe and for seconds! "What is your family like?" A rich and creamy cheesy sauce pairs so well with chicken breast. This Cream Cheese Chicken with Bacon will be a family favorite. How to Make Cream Cheese Chicken Tacos. Add the shredded chicken, garlic, green onion, and cheddar cheese.

Steps to make Cream Cheese Chicken:
  1. Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!

Remove the saucepan from heat and stir until well combined. This cream cheese chicken recipe is honestly a FAVORITE of mine. I make it normally every other week. It is definitely part of my rotation of recipes that my kids love to eat. Heat until the cheeses are completely melted.

So that’s going to wrap this up for this special food cream cheese chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!