Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, hariyali chicken indian recipes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hariyali chicken or green chicken is a delicious Indian dish made with chicken, fresh aromatic herbs and spices. It goes well with plain rice, jeera rice, roti or even with ghee rice. There are a lot of Indian dishes that are cooked with a green paste made with green chilli, coriander and mint leaves.
Hariyali chicken Indian recipes is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Hariyali chicken Indian recipes is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hariyali chicken indian recipes using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hariyali chicken Indian recipes:
- Take 1/2 kg Chicken
- Make ready 2 tbsp Ginger garlic paste
- Make ready Sesame oil 4tbsn
- Get 4 tbsp Curd
- Take 2 Medium size Onion
- Make ready Chilly powder 1spn
- Prepare Turmeric powder1/2 spn
- Take Coriander powder 1spn
- Take Garam masala 1 spn
- Make ready Salt
- Take Water
- Make ready For paste
- Make ready Coriander leaves 1 hand full
- Prepare Mint leaves 1 hand full
- Make ready 3 Green chilli
- Take Water
The masala is made from a blend of mint leaves and coriander leaves that is spiced with an array of spice powders. Chicken Hariyali Tikka. this link is to an external site that may or may not meet accessibility guidelines. Green Chicken Curry (Hariyali Murg, Cilantro Mint Chicken Curry, Herbal Chicken Curry): This is a simple chicken curry made with a sauce of curd and herbs which imparts a greenish colour to the curry. The curry is creamy and tastes great with white rice and roti varieties.
Instructions to make Hariyali chicken Indian recipes:
- First Take a jar. Add coriander leaves, mint leaves, green chillies, water for paste and keep separate.
- Second take a kadai. Sesame oil, pattai, onion and salt. Cook in a low to medium flame. Bcoz this chicken recipe onion should be cooked soft. After onion is cooked soft. Add ginger garlic paste saute it and the smell is go.
- Third Then add chilly powder, coriander powder, garam masala and saute it well. After masala smell is go. Then add soaked chicken with turmeric powder and mix lightly and close the lid for 5 minutes in the low to medium flame.
- Fourth after 5 mints open the lid then add curd again mix well. The little bubbles come then add coriander paste and add 1glass of water. Adjust the salt and half close the lid. Then cook 20 to 25 mints in the LOW FLAME. In middle of the cook. Every 5 mints saute it once slowly. After cooked the chicken comes at the end semi gravy
- Fifth finally open the lid and serve hot with veg pulao or chappati. It is perfect combination (note : Take ingredients and measurements in my instructions. U get perfect taste)
Hariyali chicken or chicken hariyali is a chicken recipe which is basically green in color. It is made using green herbs and chicken. Do try some more delicious indian chicken recipes on the blog like chicken masala, chicken pulao, chilli chicken, chicken pakora, chicken biryani, kfc chicken recipe. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers. Juicy and flavourful, this Chicken Hariyali Tikka recipe is the perfect starter or snack to make when you are feeling lazy.
So that is going to wrap it up for this special food hariyali chicken indian recipes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!