Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, maple syrup-garlic pork stir fry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Maple Syrup-Garlic Pork Stir Fry is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Maple Syrup-Garlic Pork Stir Fry is something which I have loved my entire life.
Combine mustard, sesame oil, garlic, pepper, and maple syrup. Place pork in a shallow dish and coat thoroughly with marinade. Cover, then chill in the refrigerator at least eight hours, or overnight.
To begin with this recipe, we must prepare a few components. You can cook maple syrup-garlic pork stir fry using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Maple Syrup-Garlic Pork Stir Fry:
- Get 1 lbs cubed pork
- Prepare 2 cups frozen mix vegetables
- Prepare 3 tablespoons minced garlic
- Make ready 1/4 cup soy sauce
- Get 3 tablespoons maple syrup
- Get 1 teaspoon salt (to taste)
- Get 1 teaspoon pepper (to taste)
- Make ready 2 teaspoons corn starch
Stir in the wholegrain mustard, then serve with plain or Crispy onion rice. Combine syrup, garlic, mustard, honey, brown sugar, vinegar, and thyme. Garlic-Pork Stir-Fry is a one-wok wonder that will satisfy the appetites of your hungry crew and meet your desire for a simple, fast dinner. Stir in bok choy leaves and pork, and cook until heated.
Steps to make Maple Syrup-Garlic Pork Stir Fry:
- Fry pork in vegetable oil
- Add minced garlic when half ready
- Add vegetables when pork is fully cooked and turn heat down to low.
- Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper.
- Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil.
- Serve with your favourite noodles or steamed rice.
Maple syrup is a popular natural sweetener that is claimed to be healthier and more nutritious than sugar. Meanwhile, in a small bowl combine soy sauce, brown sugar and Sriracha; add to the skillet with green beans and pork. Sauté until green beans are bright. Sure, you've tried many a stir-fry. But have your tried a Maple-Pork Stir-Fry recipe with rice, pork tenderloin, onions, celery, apples and a splash of maple syrup?
So that’s going to wrap this up with this exceptional food maple syrup-garlic pork stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
