Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, lahori hareesa with chicken kabab. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious Lahori Chicken Hareesa Recipe at Home. How to make Lahori Hareesa Recipe at home. Welcome To Lahori KababWelcome To Lahori KababWelcome To Lahori Kabab.
Lahori Hareesa with chicken kabab is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Lahori Hareesa with chicken kabab is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have lahori hareesa with chicken kabab using 27 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Lahori Hareesa with chicken kabab:
- Get 1/2 kg mutton boneless or with bone
- Make ready 1 tbs Cumin powder
- Prepare 1 tsp Crushed black pepper
- Take to taste Salt
- Prepare 2 tbs Garlic and ginger paste
- Get Green chilies 4 to 5 or to taste
- Take Water 1 litter
- Prepare 1/2 cup Moong daal
- Make ready 1/2 cup Oats
- Prepare 1/2 cup Rice
- Make ready For kabob
- Get 1/2 kg Chicken qeema
- Take 2 tbs Green chilies paste
- Prepare 2 tbs Garlic ginger paste
- Get 1/2 tbs Red chili powder
- Get to taste Salt
- Get 1 tbsp Cumin powder
- Take 1/2 Tsp Coriander powder
- Make ready Gram flour 4tbs
- Prepare Cooking oil for fry
- Prepare Tadka
- Prepare Spinach 1 bunch (blanched)
- Prepare 1 Green chilies
- Take Ginger (in julienne cutting)
- Take Fresh cilantro
- Prepare Garam Masala
- Get cup Desi ghee3/4
Sprinkle chaat masala to taste and serve. For making this dish, the ingredients of kabab is not much spicy in the taste but due to the spicy gravy I enjoy this lahori dish and wants to make one time. Our Speciality: "Hareesa" Made on demand, the best one you will ever have. We guarantee on the quality and taste!
Instructions to make Lahori Hareesa with chicken kabab:
- In pressure cooker, heat the oil and add mutton boneless cubes and fry for 10 mins then add the cumin powder,salt,black pepper crushed,ginger garlic paste, green chili paste,water,mix well and bring it to boil.
- Cover and cook on medium low flame until meat is tender (approx. 40-45 minutes) then mash well,take out in a bowl & set aside.
- In another cookware, add moong daal,oat,rice,water,mix well & bring it to boil.
- Cover and cook on medium flame until tender (approx. 1 hour).
- Prepare Kabab: - In bowl,add chicken mince,green chili paste,ginger garlic paste, Salt, cumin powder, red chili powder and coriander and mix well.
- Add gram flour and mix until well combined.
- Grease hands with oil,take a mixture and make small kababs of equal sizes (makes18-20).
- In frying pan,heat cooking oil and fry kababs until golden brown & set aside for later use.
- Turn off the flame and blend the mixture with the help of the blender until required consistency.
- Turn on the flame,add cooked meat and mix well.
- Add salt and mix well.
- Add water and mix well.
- Now add prepared kababs and give it a good mix.
- Tadka: - In blender,add spinach,green chilies,blend well & set aside.
- In frying pan heat the oil Then add blended green paste and fry for 4-5 minutes.Now pour tadka on hareesa mixture.
- In same frying pan, add the desi ghee and ginger and fry it till golden.
- Put Hareesa in serving dish then pour ginger tadka on top.
- Garnish with fresh cilantro and some green chilies and enjoy
Hareesa rates(with kabab) Lahori Hareesa and Desi Yakhni - Lahori Hareesa is very popular winter dish. It has a scrumptious taste with kebab. Almac Chicken & Hareesa - Make an effort to make this luscious chicken to savor a different chicken recipe named as Almac Chicken. Hareesa is a famous Lahori food either Chicken Hareesa, Mutton Harisa or Beef Harissa. Pakistan has a vast variety of Street.
So that is going to wrap it up for this exceptional food lahori hareesa with chicken kabab recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!