Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rustic beef soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Rustic Beef Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Rustic Beef Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have rustic beef soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rustic Beef Soup:
- Get Leftover steak
- Make ready Diced potatoes
- Make ready Diced white onion
- Make ready Sliced celery
- Make ready Green peas
- Prepare Water
- Prepare Beef broth
- Prepare Garlic
- Make ready Salt & pepper
- Make ready Chives
- Get Red chili peppers optional
This is a great recipe for a crowd or for a week's worth of healthy meal. For the rustic cabbage, beef and buckwheat soup. In a four-quart Dutch oven or other heavy pot, cook the bacon on medium heat until lightly browned. Remove, leaving the fat in the pot.
Instructions to make Rustic Beef Soup:
- Boiled the steak in water until pulls apart
- Add diced potatoes, onion & celery into beef water
- While boiling add garlic, salt & pepper, chives, chili peppers & peas
- Add beef and continue to boil until potatoes are cooked and serve with biscuits or buns
This simple beef based meal-soup recipe has two unlikely ingredients: tomato juice and day-old bread. Cook until browned and completely cooked. Rustic Italian Beef and Tomato Soup. Rustic Thai Beef Soup The Wanderlust Kitchen. Vegetable Beef Soup That Skinny Chick Can Bake.
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