Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot mongolian beef. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Mongolian Beef is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Crockpot Mongolian Beef is something that I’ve loved my entire life. They’re fine and they look fantastic.
Its, Crockpot Mongolian beef and who would have ever thought you could make it in a slow cooker! The flavor really developed and made it a meal that we each again and again. Crock Pot Meals - Welcome to my Asian Cuisine dish, Mongolian Beef!
To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot mongolian beef using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Mongolian Beef:
- Prepare lbs. thin sliced braciole beef, sliced into strips about one inch wide
- Take cornstarch
- Prepare extra virgin olive oil
- Prepare garlic, minced
- Make ready soy sauce
- Prepare water
- Make ready brown sugar
- Prepare ground ginger
- Get matchstick carrots
- Make ready green bell pepper, chopped (optional)
- Make ready scallions, sliced on an angle, about a half inch wide
The beef is incredibly tender and the sauce has an amazing savory and sweet flavor. You can adjust the heat by adding more or less red pepper flakes. What's the big deal with crockpots anyway? Everywhere you look you see another crockpot recipe.
Instructions to make Crockpot Mongolian Beef:
- After slicing the beef, place it in a gallon sized baggie along with cornstarch. Shake it up to coat all the beef with cornstarch.
- Put extra virgin olive oil, garlic, soy sauce, water, brown sugar, ginger, carrots and peppers into the crockpot and stir.
- Add the coated beef to the crockpot and mix well.
- Cook on low for 4-6 hours, stirring occasionally.
- Slice the scallions to use as a topping. Serve over white rice.
- Enjoy!
Typically Mongolian beef is made with soy sauce, brown sugar, ginger, and garlic. I like mine to be I have my kids add the prepared meat to the crockpot which I have already added the sauce mixture. Easy Crockpot Mongolian Beef is a flavor-packed meal from your slow cooker that's tender and Easy Crockpot Mongolian Beef. Yup, dinner…its hard to get it all together every single night? This crock pot Mongolian beef pairs well with steamed rice.
So that’s going to wrap this up for this special food crockpot mongolian beef recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
