Foil Grilled Salmon
Foil Grilled Salmon

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, foil grilled salmon. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

While foil-less is my preference, I know there are plenty of you who enjoy cooking your salmon in foil. For those of you who prefer grilled salmon in foil, I have the easiest little tutorial for you. This simple salmon foil pack will inspire you to grill all year round.

Foil Grilled Salmon is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Foil Grilled Salmon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have foil grilled salmon using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Foil Grilled Salmon:
  1. Get 2 pieces Salmon
  2. Make ready 1/2 onion
  3. Take 4 mushrooms
  4. Make ready 4 sugar snap peas
  5. Prepare 1 tsp sake or white wine for each piece salmon
  6. Take 1 pinch salt and pepper
  7. Prepare 1 tsp lemon juice for each piece salmon

Not bad for a last minute campfire salmon recipe! This foil wrapped salmon on grill recipe is simplicity itself. Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. This Foil Pack Grilled Salmon with Lemony Asparagus Recipe from Delish.com is the best.

Instructions to make Foil Grilled Salmon:
  1. Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil.
  2. Put a piece of salmon on the onions. Pour in a tsp sake or white wine.
  3. Then put chopped mushrooms and sweet snap on the fish.
  4. Add a tsp of lemon juice, season with salt and pepper.
  5. Wrap the foil around the fish to avoid water coming in when cooking.
  6. Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat.

With addition of asparagus, these foil packs make grilling a salmon dinner a breeze. This simple grilled salmon in foil recipe is packed with lemony garlic butter flavor! Grilled Salmon In Foil – this simple salmon in foil recipe is packed with lemony garlic butter flavor! Lime Butter Salmon in Foil with Summer Veggies is grilled to tender and flaky perfection. This Foil Pack Salmon with Grilled Pineapple Salsa needs to be the star of your next summer bbq.

So that’s going to wrap this up with this special food foil grilled salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!