Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy hashbrown casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This savory casserole recipe boasts a creamy cheese sauce and crunchy potato chip topping that everyone will love. Enjoy this hash brown potato side for breakfast, brunch or even dinner. Add the sour cream, cream of celery soup, cheese, garlic powder, hash browns, and salt and pepper.
Creamy Hashbrown Casserole is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Hashbrown Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy hashbrown casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Hashbrown Casserole:
- Prepare 1 package (32 oz) frozen hash brown potatoes, thawed
- Prepare 1 pound Velveeta cubed
- Take 2 cups (16 oz) sour cream
- Get 1 can (10 3/4 oz) condensed cream of chicken soup, undiluted
- Get 3/4 cup butter, melted, divided
- Get 3 tablespoons chopped onion
- Take 1/4 teaspoon paprika
- Prepare 2 cups corn flakes, slightly crushed
If homey casseroles are your thing, this dish is for you! Rich and creamy its sure to satisfy! In a large bowl, combine the sour cream, soup and milk. Add the hash browns and chopped onion; stir to coat.
Instructions to make Creamy Hashbrown Casserole:
- In large bowl, combine the hash browns, cheese, sour cream, soup, 1/2 cup butter, and onion. Spread into a greased 13x9x2 in baking dish.
- Combine cornflakes and remaining butter, sprinkle on top.
- Sprinkle with paprika.
- Bake uncovered, at 350°F for 50-60 mins or until heated through.
- Garnish with savory if desired.
In a small skillet, melt ¼ cup of butter over medium heat. Pour mixture into a large bowl. Add the sour cream, cream of celery soup, cheese, garlic powder, hash browns, and salt and pepper. What food is a purer comfort than hash brown casserole? You've got tender, creamy shredded potatoes floating in a rich sauce, all hidden under a golden crust of hot cheese.
So that’s going to wrap it up for this special food creamy hashbrown casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
