Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, "chicken aalu ka salan". One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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"Chicken Aalu ka salan" is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. "Chicken Aalu ka salan" is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook "chicken aalu ka salan" using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Chicken Aalu ka salan":
- Get Ingredients : 500g (1lb) chicken breasts,
- Get 30 ml cubed
- Prepare (2 tbsp) oil
- Prepare 4 potato cut in small piece
- Prepare 2 onions golden brown 1 onion rough
- Get 1 tsp chopped
- Get 2 Zeera
- Take tomato (puree)
- Take 1 tsp Haldi powder
- Get 1 tsp red chilli powder
- Get 2 tbsp ginger garlic paste to taste salt
Steps to make "Chicken Aalu ka salan":
- INSTRUCTIONS:
- Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat.
- Dice the onions and cook in oil until golden brown.
- Add ginger garlic paste, tomato and onion paste, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken.
- Add some water for gravy. Cook for 5 minutes on a low heat till oil appears on top.
- Garnish it.Serve
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