Aaloo Methi
Aaloo Methi

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, aaloo methi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo methi recipe With video and step by step photos - potatoes with fenugreek leaves made in North Indian style. This delicious Punjabi aloo methi recipe is made with minimal. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread like roti.

Aaloo Methi is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Aaloo Methi is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have aaloo methi using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Aaloo Methi:
  1. Get 1/2 kg Methi
  2. Take 2 potatoes (cubed)
  3. Take 1 oinon (chopped)
  4. Get 1 tomato (chopped)
  5. Make ready 1/2 cup oil
  6. Make ready 1/2 tsp Garlic Ginger paste
  7. Take 1 tbsp red chilli powder
  8. Prepare 1/2 tsp zeera powder
  9. Make ready 1/2 tsp coriander powder
  10. Prepare 1/4 tsp turmeric powder
  11. Make ready 1/2 tsp chicken powder
  12. Get to taste Salt
  13. Make ready 3 green chilli
  14. Take 2 drop lemon juice

Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi, Methi Papad. Aloo methi recipe -How to makeAloo Methi, Learn the recipeAloo Methi by vahchef. For all recipes, Sukka Aloo methi dry curry, a Indian vegetarian Simple side dish for chapthi and. Aaloo Methi is a popular Indian stir fried recipe cooked with very little spices.

Instructions to make Aaloo Methi:
  1. Heat the oil in pan add oinon get soft.
  2. Add ginger garlic paste and fry.
  3. Add tomato and get soft.
  4. Then add potatoes and mix well.
  5. Add dry ingredients and mix well.
  6. Add fry Methi. ( Main Methi ko pehly fry karti hoow because iss ki bitterness kaam ho Jaye. Aap fry Methi ko freeze bi kar sakty Hein.
  7. Add green chilli and half cup of water and cook it for low heat.
  8. Cover the lid and cook till the potatoes are soft.
  9. Enjoy the roti.

Aloo methi recipe - a dry vegetable dish aka sabzi made with potatoes and fenugreek leaves. This sabzi goes well with roti or paratha. Methi leaves or fenugreek leaves are. side ingredient with other vegetables. aloo methi is one such potato based dry variant i have posted quite a few dry variants of indian sabzi recipes, but aloo methi recipe is very. Add Hing, Cumin and Dry Red Chillies in heated oil and mix. Add Fresh Methi and Kasori Methi once the cumin starts to spatter.

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