Moi Moi
Moi Moi

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, moi moi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Moi Moi is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Moi Moi is something that I have loved my entire life. They’re fine and they look wonderful.

Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

To get started with this recipe, we have to prepare a few ingredients. You can cook moi moi using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moi Moi:
  1. Get 2 cups beans
  2. Take Onion
  3. Get Scotch bunnet
  4. Take Pepper
  5. Make ready Spices/seasoning
  6. Take Boiled eggs

Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.

Instructions to make Moi Moi:
  1. Smash the beans in mortar and pestle, wash to remove the beans coat
  2. Add washed pepper, scotch bunnet,onion and beans in blander and blend
  3. Add your spices/seasoning, to the paste and mix,add in a nylon leather tie and keep aside, continue doing until you are done with the paste
  4. Add required water in a pot on a medium heat and steam, serve and enjoy😋

So that is going to wrap this up with this exceptional food moi moi recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!