Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked moi moi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This Baked Moi Moi recipe is perfect for so many reasons. If you dont know how to roll the leaves, if you're unable to get Banana Leaves. Home » Oven baked Moin Moin - Baked Moi Moi.
Baked moi moi is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked moi moi is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked moi moi using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked moi moi:
- Get 3 cups Beans
- Get Tattasai
- Make ready Attarugu
- Get Veg oil
- Make ready Red oil
- Take Seasoning
- Prepare Crayfish
- Take Boiled eggs
Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Scoop the Moimoi into each ramekin, then add your fish, smoked prawns and eggs or any protein you choose to.
Instructions to make Baked moi moi:
- Wash your beans and keep aside
- Add tattasai and attarugu and onions
- Grind it to become paste
- Add red oil,veg oil, seasoning and crayfish, water
- Mix very well and bake
- Serve hot
Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and Steamed Moi moi with Eko Eda (coarse Ogi/pap). I also used fresh oregano and basil. Blend all your ingredients and pour in a bowl Add your. NIGERIAN MOI MOI BAKED IN AN OVEN
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