Oven baked moi-moi
Oven baked moi-moi

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oven baked moi-moi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Oven baked moi-moi is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Oven baked moi-moi is something which I’ve loved my entire life. They’re fine and they look wonderful.

Home » Oven baked Moin Moin - Baked Moi Moi. Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the Oven without it getting dry and crispy at the edge? Moi Moi is popular known Nigerian delicacy eaten all around Nigeria.

To begin with this recipe, we have to prepare a few components. You can cook oven baked moi-moi using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked moi-moi:
  1. Get 2 cups beans
  2. Prepare 2 small yellow pepper
  3. Make ready 1 onion
  4. Get 3 small pepper
  5. Get 1 large red and green bell pepper
  6. Prepare 1 egg
  7. Take 1 tbsp sweetcorn
  8. Prepare 1 large garlic
  9. Get 1 tbsp crayfish
  10. Prepare 4 cubes maggi
  11. Prepare to taste Spices
  12. Take Smoked fish/sardine
  13. Prepare 1/2 cup vegetable oil

Add water to a baking tray, then place the Moimoi on the baking tray, this will help retain moisture in your Oven baked Moimoi and prevent them from. By baking Nigerian Moi Moi in the oven, I get these cute cup sized Nigerian Moi Moi that is great for kids and for your guests. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.

Steps to make Oven baked moi-moi:
  1. Wash and remove the beans peels.
  2. In a blender, pour the beans, small pepper, yellow pepper, onions, garlic, crayfish and blend in with a little quantity of water until smooth.
  3. Beat in egg, oil, Maggie and spices to taste. Don't let the mixture to be too thick or watery.
  4. Chop your onions, red and green bell pepper and mix with the sweet corn
  5. Line your casserole dish with baking paper and grease.
  6. Pour the mixture and top with chopped onions, peppers, shredded fish, egg slices and the toppings of your choice.
  7. Bake in the oven for about 40-50mins or until a knife comes out clean when inserted.
  8. Serve with sauce or any other food of your choice, ENJOY 💕

Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. Steamed Moi moi with Eko Eda (coarse Ogi/pap). Video Recipe: Note for Oven Baked Moimoi: Instead of steaming the moimoi, you can also. Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way.

So that’s going to wrap it up for this special food oven baked moi-moi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!