Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moi moi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
Moi Moi is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Moi Moi is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have moi moi using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Moi Moi:
- Prepare 2 cups brown beans
- Take 1 medium sized onion bulb
- Make ready 3 big sized Tatashe or shambo
- Make ready 4 fresh pepper
- Make ready 2-3 knorr cubes
- Get 3 tbsp ground crayfish
- Take 1 medium sized ice fish or smoked fish
- Get Salt
- Take 1 cksp veg oil
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi Moi:
- In a large bowl, put the beans and a little water then scrub it using your two hands to separate the back from the beans.then add more water to wash off the back.
- Place your cleaned bean in a container, add the onions, pepper, tatashe or shambo and blend to paste
- Season your ice fish in a small pot, add a little water and boil for 3 minutes. After which you debone the fish.
- Add the deboned fish,ground crayfish, knorr cube, veg oil,a little warm waterwater and salt to taste. Stir very well in one direction until all ingredient are properly incorporated.
- Distribute the paste in smaller containers and place them in a large pot.
- Cover the pot and let it cook for 40-60 minutes.
- Your moi moi is ready to be served with agidi or pap.
So that’s going to wrap it up for this special food moi moi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
