Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, moi moi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
Moi moi is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Moi moi is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have moi moi using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moi moi:
- Get Beans
- Get Tatasai
- Get Crayfish
- Make ready Liver
- Take leaf Fresh curry
- Make ready Onions
- Take Veg oil
- Make ready Maggi
- Make ready Salt and spicy
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi moi:
- Wash the outer part of the beans, add it in a blender then you add your tatasai,scotch bonnet,onions,crayfish and blend till smooth….
- Then turn in a bole and add your slice liver,curry leaf,egg, and maggi, salt and your spicy then you add your veg oil mix well…..
- Till in a leather or small container and boil for 40mints….. Serve with grand pepper and palm oil……
So that’s going to wrap it up for this special food moi moi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
