Sankranti special chikki
Sankranti special chikki

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sankranti special chikki. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sankranti special chikki is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sankranti special chikki is something which I have loved my whole life.

Til Chikki, Til Chakki, Sesame Brittle, Tilgul, Til Patti, Gajak. Many names, one quick and fast to make sweet snack liked by everyone! Makar Sankranti & Lohri Special Recipes, Til Chikki, Til Laddu & Murmura Laddu, इस मकर संक्रांति पर बनाये सिर्फ ३ चीजों से तिल की स्वादिस्ट मिठाई, Quick makar sankranti recip, Homemade Til gud chikki.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sankranti special chikki using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sankranti special chikki:
  1. Make ready Coconut chikki
  2. Get 1 cup dry roughly grind coconut
  3. Make ready 1 cup sugar
  4. Make ready 1/2 tsp cardamom powder
  5. Get 1/4 tsp ghee or butter
  6. Take Sesame chikki
  7. Take 1 cup sesame
  8. Make ready 1 cup sugar
  9. Prepare 1/2 tap cardamom powder
  10. Take Peanut chikki
  11. Prepare 1 cup roughly grind roasted pe
  12. Prepare 1 cup sugar
  13. Get 1/2 tsp cardamom powder

Til Chikki is Makar Sankranti special dish. Most of people make Til Chikki on Makar Sankranti. Here is the til chikki recipe in detail, which makes your Makar Sankranti softer & sweeter. Makara Sankranti is a day that celebrates the new harvest of Here are the best Sankranti recipes to make and celebrate.

Steps to make Sankranti special chikki:
  1. Take A Pan Or use a baking tray, apply Ghee on the pan and Cooking Roller
  2. Heat the pan, add sugar and stir it continuously on medium heat
  3. Add Ghee 1/4 tsp and cardamom powder and stir continuously.
  4. When it gets melt completely then add coconut and mix it quickly and turn off the heat.
  5. Take a pan and pour this mixture on the pan. If your pan is handy then turn your pan to spread the mixture
  6. Take a baking sheet and put it on top of the mixture we spread and roll it out using Roller.
  7. Make as thin as you want, but you have to work quickly else it will dry.
  8. Remove your sheet and cut your chikki using Cutter/pizza cutter.
  9. Let it dry first
  10. Then remove the chikki and break it into pieces.
  11. Follow these steps for making sesame and peanut chikki

Peanut chikki, Til Mawa Laddu & Til. Sankranti is the Best Seafood Restaurant, placed in many countries across Singapore, India and Malaysia!!! Amazing varieties of fishes cooked in Andhra style!! Must try this restaurant with your. Til chikki sesame seeds (brittle) recipe by mahimaqsood.

So that’s going to wrap it up with this special food sankranti special chikki recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!