Moi moi with onion sauce
Moi moi with onion sauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moi moi with onion sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Moi moi with onion sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Moi moi with onion sauce is something that I have loved my whole life.

Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

To begin with this particular recipe, we must prepare a few ingredients. You can cook moi moi with onion sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moi moi with onion sauce:
  1. Get 1 1/2 cup bean
  2. Get 5 red pepper
  3. Take 1 onion and garlic
  4. Take 3 maggi cubs
  5. Prepare 1 tspoon salt
  6. Make ready 4 tbsp oil
  7. Make ready Sause:1large onion,2 red pepper, 1maggi,pinch of salt,1 tbsp oil

It is usually referred to as bean cake or bean pudding. Try this moi moi recipe anytime you want to make moi moi with beans flour and you would definitively enjoy the process. Various add ins to make your moi. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions.

Instructions to make Moi moi with onion sauce:
  1. Remove the back of the beans and wash it.
  2. Put in ablender with pepper, onion,garlic and blend till smooth,pour in a large bowl.
  3. Add maggi,salt and oil mix well,tight in alailon,put in a pot,pour water and start cooking.
  4. Sause:cut the onion and pepper, heat the oil in frying pan,put onion and pepper stir,add maggi, and salt keep stirring for about 5mnt
  5. Serve and enjoy with moi moi.

Moi Moi (Moin Moin) is usually. Wash off the black eye and membrane covering. Blend fine in blender with onions and tomatoes. Mix with vegetable oil in bowl. Add the corned beef in bits.

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