Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, moi moi with palm oil sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Moi moi with palm oil sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Moi moi with palm oil sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
How to make moi moi with palm oil There are many recipes of moi moi, but today we will tell you how to make moi moi with palm oil. Moi moi is made of steamed blended beans, onion, black-eyed peas and also fresh ground peppers. It's commonly cooked for parties, birthdays, weddings and so on.
To get started with this recipe, we must first prepare a few components. You can cook moi moi with palm oil sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moi moi with palm oil sauce:
- Make ready Beans
- Make ready Onion and peppers
- Take Spices and seasoning
- Get Salt
- Get Palm oil
- Make ready Boiled eggs
- Take Water
It is made of beans and some other local ingredients. If you are going full on elemi meje, these are your choices; hard boiled eggs, crayfish, palm oil, vegetable oil, titus fish (mackerel). Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding.
Steps to make Moi moi with palm oil sauce:
- Soak the beans, peel and wash clean, add onion and pepper and grind into a smooth paste
- Add salt, palm oil, spices and seasoning into the paste add water to reduce thickness of the paste
- Pour a portion of the paste into a greased small round pan, add the boiled egg and steam until completely cooked
- Cut onion and pepper into thing stripes, stir fry in heated palm oil, add spices and seasonings and serve with the moimoi 😋
Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and. Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moin Moin/Moi moi is a Nigerian Beans pudding cake.
So that is going to wrap this up for this exceptional food moi moi with palm oil sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
