Moi Moi
Moi Moi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, moi moi. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moi Moi is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Moi Moi is something which I’ve loved my entire life. They’re fine and they look fantastic.

Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

To get started with this recipe, we must first prepare a few ingredients. You can have moi moi using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Moi Moi:
  1. Take 1 milk cup beans
  2. Make ready 1 handful crayfish
  3. Prepare 3 fresh pepper
  4. Get 1 tomatoes
  5. Prepare Freshly smoked fish
  6. Make ready Vegetable oil
  7. Take 2 medium-sized onions
  8. Make ready to taste Salt
  9. Prepare Seasoning
  10. Get boiled egg

Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.

Instructions to make Moi Moi:
  1. Soak beans in water for five minutes. Wash of the skin chaff of the beans and set aside
  2. Blend beans with fresh pepper, tomatoes, one medium-sized onions, crayfish with one cup of water until smooth.
  3. Wash smoked fish thoroughly and ensure all the bones are taken out. Boil water and set aside
  4. Add one cooking spoon vegetable oil to blended beans. Add cleaned smoked fish and stir. While stirring add boiled water until very smooth. Be careful not to put too much water so mix is lightly thick.
  5. Add seasoning and salt to taste. Then wrap mix in green leaves or tin cups; slice egg into big chunk and place inside the moimoi barter. Set 1 cup of warm water in a pot and place either leave at the Bottom and allow the moimoi cook
  6. Stick a knife in the middle and once it comes out clean, moi moi is ready; once moi moi is set remove from heat and serve

So that is going to wrap this up with this special food moi moi recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!