Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rendang daging sapi padang sedap🇮🇩 (beef rendang from padang). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
How traditional beef rendang padang is made. Traditional beef rendang is also known as the dry rendang. Back in the old days before refrigerator is common, the method of cooking rendang calls "merendang" (slow cooking) is actually to preserve the meat longer.
Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- Prepare Rump Steak, wash, cut into bigger square pieces otherwise
- Prepare the meat will shrink in size once is cooked
- Prepare big Onion chop finely for the paste, make thisdish tastier
- Make ready big Onion chop:fry in oil till dark brown (fried onions,garnish
- Take Fresh Long Red chilies for the paste
- Take fresh Long Red chillies, plus 3 long red chilies for garnish
- Make ready small chilies which is very hot!!
- Prepare Shallots
- Take Garlic
- Make ready Candle nuts or 6 Macadamia nuts
- Make ready Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
- Make ready Fresh Ginger thinly slice
- Prepare Fresh Galangal thinly slice (lengkuas) or pounded
- Take Fresh Turmeric to be pounded
- Get Lemongrass, crushed at the base, tied up on top
- Prepare Kaffirlime leave,teared at the edge for the oil to comes out
- Take Basil leaves or 6 Bay leaves
- Get Curry leaves, roll first then slice very thin
- Take beef bouillon cubed
- Prepare Tamarind Puree: to squeeze to get 1 cup Tamarind juice
- Get Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
- Take crump them coarsely with the big knife
- Get whole Coriander (or 1 tbs ground Coriander)
- Make ready ground white cumin
- Get Star Anise
- Prepare cloves
- Make ready nutmeg powder
- Take Salt
- Prepare Black Pepper
- Take Water from the kettle
- Get Rice Bran oil (brand Alfa one) for stir fry
- Prepare Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
- Get Ketupat cake rice, cut into chunks
- Make ready Individual flat plate cover each with large banana
- Get 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
- Take In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
- Prepare French beans cut into 8cm length, blanch 1', drain
- Make ready Bean Sprouts
- Prepare Snow Peas sprouts, sliced thinly
- Get Red Capsicum cut in fine strips
- Get Spanish onion, finely diced
- Get Mix all together
- Make ready Spice Dressing:
- Take In a small bowl put these ingredients then pour over the above
- Take mixed vegetables, toss gently until well combined
- Get peanut oil
- Get garlic, crushed
- Prepare grated fresh ginger
- Get fresh red chili deseeded, diced finely
- Prepare desiccated coconut
- Prepare cider/malt vinegar
- Prepare water from the kettle
The key to successful rendang is not to skimp on the herbs and spices, and be prepared for a long stewing. Great recipe for Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang). #myrendangisntcrispy Rendang is a popular dish from Padang, Minang population from West Sumatra (Indonesia).😍Tips during cooking when add the coconut cream: mind to keep always stirring. Resep Memasak Rendang Daging Sapi Enak Lengkap dengan Bumbu Bunda Airin hello bunda saat ini Rendang Daging - Beef Rendang Rendang adalah menu istimewa hari raya.
Instructions to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
- In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
- Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
- The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗
Sebagai penggemar daging sapi, saya selalu sedia stok daging di rumah. Di akhir pekan, saya akan olah daging tersebut sesuka hati. Tidak pilih-pilih resep, berbagai olahan daging nusantara saya coba satu per satu. Tapi karena orang padang, tentunya saya tidak bisa melewatkan masak rendang. rendang, rendang daging, rendang padang, rendang khas minang, indonesian beef rendang Chef Hanieliza membawakan resipi Rendang Padang. Resipi ini terkandung dalam buku terbaru RENDANG PADANG - Resep Memasak Rendang Padang Daging Sapi
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