Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang)
Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rendang daging sapi padang sedap🇮🇩 (beef rendang from padang). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

How traditional beef rendang padang is made. Traditional beef rendang is also known as the dry rendang. Back in the old days before refrigerator is common, the method of cooking rendang calls "merendang" (slow cooking) is actually to preserve the meat longer.

Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
  1. Prepare Rump Steak, wash, cut into bigger square pieces otherwise
  2. Prepare the meat will shrink in size once is cooked
  3. Prepare big Onion chop finely for the paste, make thisdish tastier
  4. Make ready big Onion chop:fry in oil till dark brown (fried onions,garnish
  5. Take Fresh Long Red chilies for the paste
  6. Take fresh Long Red chillies, plus 3 long red chilies for garnish
  7. Make ready small chilies which is very hot!!
  8. Prepare Shallots
  9. Take Garlic
  10. Make ready Candle nuts or 6 Macadamia nuts
  11. Make ready Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
  12. Make ready Fresh Ginger thinly slice
  13. Prepare Fresh Galangal thinly slice (lengkuas) or pounded
  14. Take Fresh Turmeric to be pounded
  15. Get Lemongrass, crushed at the base, tied up on top
  16. Prepare Kaffirlime leave,teared at the edge for the oil to comes out
  17. Take Basil leaves or 6 Bay leaves
  18. Get Curry leaves, roll first then slice very thin
  19. Take beef bouillon cubed
  20. Prepare Tamarind Puree: to squeeze to get 1 cup Tamarind juice
  21. Get Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
  22. Take crump them coarsely with the big knife
  23. Get whole Coriander (or 1 tbs ground Coriander)
  24. Make ready ground white cumin
  25. Get Star Anise
  26. Prepare cloves
  27. Make ready nutmeg powder
  28. Take Salt
  29. Prepare Black Pepper
  30. Take Water from the kettle
  31. Get Rice Bran oil (brand Alfa one) for stir fry
  32. Prepare Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
  33. Get Ketupat cake rice, cut into chunks
  34. Make ready Individual flat plate cover each with large banana
  35. Get 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
  36. Take In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
  37. Prepare French beans cut into 8cm length, blanch 1', drain
  38. Make ready Bean Sprouts
  39. Prepare Snow Peas sprouts, sliced thinly
  40. Get Red Capsicum cut in fine strips
  41. Get Spanish onion, finely diced
  42. Get Mix all together
  43. Make ready Spice Dressing:
  44. Take In a small bowl put these ingredients then pour over the above
  45. Take mixed vegetables, toss gently until well combined
  46. Get peanut oil
  47. Get garlic, crushed
  48. Prepare grated fresh ginger
  49. Get fresh red chili deseeded, diced finely
  50. Prepare desiccated coconut
  51. Prepare cider/malt vinegar
  52. Prepare water from the kettle

The key to successful rendang is not to skimp on the herbs and spices, and be prepared for a long stewing. Great recipe for Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang). #myrendangisntcrispy Rendang is a popular dish from Padang, Minang population from West Sumatra (Indonesia).😍Tips during cooking when add the coconut cream: mind to keep always stirring. Resep Memasak Rendang Daging Sapi Enak Lengkap dengan Bumbu Bunda Airin hello bunda saat ini Rendang Daging - Beef Rendang Rendang adalah menu istimewa hari raya.

Instructions to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
  1. In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
  2. In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
  3. Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
  4. The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗

Sebagai penggemar daging sapi, saya selalu sedia stok daging di rumah. Di akhir pekan, saya akan olah daging tersebut sesuka hati. Tidak pilih-pilih resep, berbagai olahan daging nusantara saya coba satu per satu. Tapi karena orang padang, tentunya saya tidak bisa melewatkan masak rendang. rendang, rendang daging, rendang padang, rendang khas minang, indonesian beef rendang Chef Hanieliza membawakan resipi Rendang Padang. Resipi ini terkandung dalam buku terbaru RENDANG PADANG - Resep Memasak Rendang Padang Daging Sapi

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