Cinnamon and Apple Sponge Cake
Cinnamon and Apple Sponge Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cinnamon and apple sponge cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cinnamon and Apple Sponge Cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cinnamon and Apple Sponge Cake is something which I have loved my entire life.

This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. Allow to cook until apples are lightly browned and all sugars have dissolved.

To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon and apple sponge cake using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon and Apple Sponge Cake:
  1. Make ready 175 g butter
  2. Prepare 175 g caster sugar
  3. Make ready 3 free range eggs
  4. Prepare 1 tablespoon ground cinnamon
  5. Prepare 175 g self-raising flour
  6. Prepare 3 large eating apples
  7. Take 1 teaspoon ground cinnamon
  8. Prepare 300 ml double cream

Delicious on it's own - perfection with a scoop of ice cream. Sponge cakes are not only delicious, they can also be beautiful. How much they allow us to do with them and how much we enjoy it. Taking advantage of the fact that I also have these wood pans at home, I prepared this almond, apple and cinnamon sponge cake.

Steps to make Cinnamon and Apple Sponge Cake:
  1. Heat your oven to 180°C
  2. Cream the butter and sugar together untill a light golden colour before adding in the eggs one at a time.
  3. Once the eggs are starting to mix in to the butter and sugar add in the flour and ground cinnamon.
  4. Tip the mixture into a cake tin and bake for 15 minutes.
  5. Meanwhile, peel and chopp the apples before cooking them in the microwave for 1 and a half minutes
  6. Remove from the microwave and, using the back of a fork, break the apples down a little before mixing in a teaspoon of cinnamon.
  7. Once cooled, slice the cake horizontally and add the apple to the middle of the cake.
  8. Thicken double cream and spread on top of the apple.
  9. Enjoy 👍

The celebratory cake served at Barack Obama's first inaugural luncheon. A deliciously easy Cinnamon Apple Cake made from scratch. This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting. Can we take a moment to talk about the match made in heaven that is apple and. Apple and Cinnamon Sponge: Cinnamon has to be one of the greatest flavours for a dessert (apart from chocolate of course.).

So that is going to wrap this up with this exceptional food cinnamon and apple sponge cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!